Isingeniso: Kungani ama-dessert aseCanada ekufanele ukuwathola

I-Canada iyizwe elinomlando ocebile wezokupheka, futhi ama-dessert alo anjalo. Kusukela ku-iconic butter tarts kuya kuphaya woshukela wakudala wase-French-Canadian, ama-dessert ase-Canadian anezinhlobonhlobo ezihlukile nezihlukile zama-flavour kanye nezithako eziwenza ukuthi atholakale. Lawa ma-dessert ngokuvamile abonisa ifa lezwe lamasiko amaningi, ahlanganisa ama-flavour avela ku-Indigenous, British, French, kanye neminye imiphakathi yabokufika.

Kungakhathaliseki ukuthi ungumuntu othanda ukudla ofuna ukuhlola okuthandayo noma uvele ube nezinyo elimnandi, ama-dessert ase-Canadian ayindlela enhle yokuzwa ukuhlukahluka kwamasiko ezwe. Ngakho-ke, ake sibheke amanye ama-dessert adume kakhulu futhi amnandi anikezwa yi-Canada.

I-Butter tarts: Isidlo saseCanada esiyisakhiwo sodumo

I-Butter tarts iyisidlo sase-Canada esiyisakhiwo sodumo esijatshulelwe izizukulwane ngezizukulwane. Lawa makhekhe amancane amnandi enziwa nge-buttery shortcrust pastry futhi agcwaliswe ngengxube emnandi kashukela onsundu, ibhotela, namaqanda. Ezinye zokupheka zihlanganisa omisiwe noma ama-walnuts ukuze uthole ukuthungwa okwengeziwe.

Imvelaphi ye-butter tart ayicacile, kodwa kukholakala ukuthi yalethwa izifiki zaseBrithani ngawo-1800. Namuhla, amabhikawozi ebhotela ayisisekelo samabhikawozi ase-Canada futhi angatholakala cishe kuzo zonke izitolo zegrosa ezweni lonke. Ngokuvamile zijatshulelwa njenge-dessert noma njengokudla okulula okumnandi nenkomishi yekhofi noma itiye.

Amabha eNanaimo: Izendlalelo zobumnandi

Amabha e-Nanaimo ayisidlo esiphundu saseCanada esivela edolobheni laseNanaimo, eBritish Columbia. Le migoqo inezingqimba ezintathu: isisekelo se-chocolatey, ukhukhunathi kanye ne-graham; ukugcwaliswa kwe-vanilla custard; kanye ne-ganache kashokoledi ecebile phezulu.

Amabha e-Nanaimo abe yidessert eyintandokazi e-Canada kusukela ngeminyaka yawo-1950s futhi avame ukuphakelwa emibuthano yamaholide kanye nama-potlucks. Zibuye zidume phakathi kwezivakashi ezifuna ukusampula ukunambitheka kwefa laseCanada le-Culinary.

I-Beaver tails: Ikhekhe laseCanada eliyingqayizivele

I-Beaver tails iyikhekhe eliyingqayizivele laseCanada elithola igama layo kusukela ekumeni kwalo, elifana nomsila we-beaver. Lawa makhekhe enziwa ngokwelula ucezu lwenhlama ukuze lubukeke njengomsila, bese luwuthosa luze lube crispy futhi lube nsundu osagolide. Ikhekhe libe seligcwaliswa ngezinhlobonhlobo zezithako ezimnandi, ezifana nesinamoni noshukela, i-Nutella, noma isiraphu ye-maple.

I-Beaver tails yadabuka e-Ottawa, e-Ontario, futhi isiphenduke idessert edumile kulo lonke elase-Canada. Zivame ukuthengiswa emikhosini nasemicimbini yangaphandle futhi ziyintandokazi phakathi kwezingane kanye nabantu abadala ngokufanayo.

I-Saskatoon berry pie: Ukunambitha kwezinkangala

I-Saskatoon berry pie iwuphudingi ovela ezifundazweni zasemathafeni aseCanada, lapho ijikijolo laseSaskatoon likhula khona. Lawa majikijolo ayafana ngokunambitheka namajikijolo aluhlaza kodwa anokunambitheka kwamantongomane kancane futhi mancane ngosayizi.

I-Saskatoon berry pie yenziwa ngokuhlanganisa amajikijolo noshukela nofulawa bese uwabhaka kuqweqwe lukaphaya. Umphumela uba uphudingi omnandi futhi omnandi oyintandokazi kubantu bendawo kanye nezivakashi ngokufanayo.

I-Sugar pie: I-French-Canadian yakudala

I-Sugar pie i-French-Canadian yakudala eyasungulwa esifundazweni saseQuebec. Le dessert yenziwa ngokuhlanganisa ushukela onsundu, ukhilimu, nofulawa bese kubhakwa oqweqweni lukaphaya kuze kube nsundu ngokusagolide.

Iphaya likashukela linokunambitheka okucebile nokumnandi futhi ngokuvamile lijatshulelwa njengophudingi noma ngenkomishi yekhofi noma yetiye. Kuwukudla okuyisisekelo kwe-Quebecois cuisine futhi sekujatshulelwe eCanada iminyaka engaphezu kwekhulu.

Ama-dessert isiraphu ye-maple: Okukhethekile kwase-Canada

Isiraphu ye-Maple iyikhethelo lase-Canada futhi ivamise ukusetshenziswa kuma-dessert ukwengeza ukunambitheka okumnandi nokomhlaba. Ama-dessert isiraphu ye-maple angasukela ekuphatheni okulula okufana namaswidi kashukela we-maple kuya kuma-dessert ayinkimbinkimbi njengophaya we-maple pecan.

Amanye ama-dessert isiraphu ye-maple adume kakhulu e-Canada afaka i-maple taffy, ama-donuts acwebezeliswe imephu, kanye nophaya isiraphu ye-maple. Lawa ma-dessert ayindlela emnandi yokuzwa ukunambitheka okuyingqayizivele kwesiraphu ye-maple yaseCanada.

I-Blueberry grunt: Injabulo ye-Maritime

I-Blueberry grunt iyi-dessert evela ezifundazweni zase-Maritime zaseCanada. Le dessert yenziwa ngokubilisa amajikijolo isiraphu enoshukela bese uwagcwalisa ngamadombolo enziwe ngofulawa, ushukela, nebhotela.

Igama elithi "grunt" livela emsindweni owenziwa amadombolo njengoba epheka isiraphu yama-blueberry. I-Blueberry grunt iyi-dessert emnandi futhi eduduzayo elungele ubusuku obubandayo basebusika.

I-Flapper pie: I-retro Canadian dessert

I-Flapper pie iwuphudingi we-retro waseCanada owawudumile ngeminyaka yawo-1920s kanye nawo-1930. Le pie yenziwe nge-graham cracker crust kanye nokugcwaliswa okwenziwe nge-custard, ukhilimu ophehliwe, kanye nensimu yejusi kalamula.

Uphaya we-Flapper unokuthungwa okulula nokuthambile futhi uvame ukujatshulelwa njenge-dessert eqabulayo kusihlwa sasehlobo esifudumele. Kuyi-dessert eyi-nostalgic ekhuluma emuva enkathini edlule emlandweni wokupheka waseCanada.

Isiphetho: Ukuhlola ukuhlukahluka kokuphatha eCanada

Ama-dessert e-Canadian awumfanekiso wamagugu acebile wezwe futhi afanele ukutholwa kunoma ubani onezinyo elimnandi. Kusukela ku-iconic butter tarts kuya kumsila we-beaver oyingqayizivele, i-Canada inohlu olubanzi lwama-dessert aqinisekile ukuthi azojabulisa ukunambitheka kwakho.

Kungakhathaliseki ukuthi uhlola amathafa futhi ufuna ukuzama i-Saskatoon berry pie noma uvakashela izifundazwe zase-Maritime ukuze uthole i-blueberry grunt, ama-dessert ase-Canada anikeza uhla oluhlukile noluhlukile lwama-flavour nezithako eziqinisekisa ukuthi zizokwanelisa izifiso zakho ezimnandi.