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I-Fennel Riesling Foam Soup ne-Side Dish yama-Crispy Biscuits

I-Fennel Riesling Foam Soup ne-Side Dish yama-Crispy Biscuits

Isobho eliphelele le-fennel riesling foam elineresiphi ye-side dish yamabhisikidi acwebile anesithombe nemiyalo elula yesinyathelo nesinyathelo.

  • 0,5 Pc Fennel bulb cut without the stalk
  • 0,5 I-Pc anyanisi oqoshiwe
  • 2 Pc Small potatoes grated
  • 0,5 Lt Chicken bouillon
  • 3 Dl Riesling white wine
  • 2 Dl Cream
  • Amafutha, usawoti, pepper
  • 1 indima ye-Puff khekhe
  • 1 Pc Egg cracked
  • 100 Gr Finely chopped walnuts
  • 1 El Honey
  • 1 El Ketchup
  • Chili powder. usawoti wolwandle
  • 1 Dl Whipped cream, chives
  1. Faka i-fennel, u-anyanisi namazambane emafutheni (ukukhanya). Gcoba nge-bouillon bese ubilisa kuze kube lula. Engeza ukhilimu newayini elimhlophe, u-puree kahle nge-blender bese uhlunga ngesihlungo. Ungabe uphinda ubilise! Hlanganisa iqanda, i-honey ketchup kanye nopelepele. Fafaza i-puff pastry ngengxube bese ufafaza amantongomane. Goqa izinhlangothi zombili ukuya maphakathi bese usika umqulu ophindwe kabili owumphumela ube yizicucu ezingu-1 cm. Beka izingcezu kuthreyi yokubhaka emboziwe, ufafaze usawoti olwandle bese ubhaka imizuzu engu-15 ku-220 °.
  2. Ngaphambi kokukhonza isobho, faka ukhilimu ophehliwe futhi uphinde uwufake amagwebu kahle nge-blender bese ufafaza ama-chives. Kulula ukulungiselela kodwa okuqinisekisiwe okungu-100% impumelelo !!!!! Kuhle!!!!!!!
  3. I-puff pastry ibekwe eceleni kwezinkomishi zesobho!
Dinner
European
Isobho le-fennel riesling foam elinesitsha esiseceleni samabhisikidi acwebile

Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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