John Myers
Okuqukethwe
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Izithako
- Ugwayi:
- 75 g Ibhotela
- 75 g Ushukela omhlophe
- 1 phina Salt
- 1 egg
- 1 i-tsp Iphawuda wokubhaka
- 75 g Umfula
- Ukumboza:
- 2 amaqanda
- 60 g Ushukela omhlophe
- 1 iphakethe I-Custard powder
- 250 g I-Quark 40%
- 250 g mascarpone
- 100 g Ukhilimu omuncu
- Amagilebhisi abomvu amasha
- Ukubumba:
- 1 iphakethe Ikhekhe elicwebezelayo licacile
Imiyalelo
- Shaya ibhotela ngosawoti, iqanda kanye nengcosana kasawoti ngamandla. Hlanganisa ufulawa ne-baking powder bese ufaka isipuni ngesipuni. Faka isisekelo se-springform pan engama-26 ngephepha lokubhaka bese ugcoba kancane umkhawulo. Manje wendlala inhlama phansi.
- Hlukanisa amaqanda bese ubeka amaqanda amhlophe eceleni. Shaya izikhupha zamaqanda ngoshukela kuze kube amagwebu. Faka i-quark. Faka i-mascarpone. Faka ukhilimu omuncu ugovuze. Faka impuphu ye-vanilla. Shaya iqanda elimhlophe lize liqine futhi ligoqe.
- Manje faka ingxube phezu kwenhlama bese ufaka kuhhavini oshisayo ngaphambi kuka-180 degrees (i-oven convection) bese ubhaka cishe. 40 - 45 imizuzu. Ngemuva kwesikhathi sokubhaka, yikhiphe kuhhavini, yiyeke iphole ethini imizuzu engu-15, susa umugqa bese uyiyeka ipholile.
- Geza amagilebhisi, uwanqume ngesigamu futhi, uma kunesidingo, susa imbewu. Mboza ikhekhe elipholile ngesigamu samagilebhisi. Pheka uqweqwe ngokusho kweziqondiso bese usakaza phezu kwamagilebhisi. Manje faka ikhekhe emakhazeni futhi kuze kube yilapho i-topping iqinile.
Nutrition
Ukusebenzela: 100gAma-calories: 369kcalAmakhabhohayidrethi: 31.9gAmaprotheni: 2.6gAmafutha: 25.7g
