Okuqukethwe
show
Izithako
- 1 okulingene Isitshalo seqanda
- 3 tbsp Umfula
- I-1 Iqanda
- 1 tbsp Ukupheka ukhilimu
- 0,5 i-tsp Salt
- 5 tbsp Ama-breadcrumbs
- 0,5 Cup Uwoyela wejongilanga
- 4 Ucezu U-anyanisi omkhulu
- 2 tbsp Uwoyela wejongilanga
- 1 tbsp I-soy sauce emnandi
Imiyalelo
- Geza isitshalo seqanda futhi usike zibe izingcezu. Shaya iqanda bese uphehla ukhilimu wokupheka (1 tbsp) nosawoti (½ ithisipuni). Guqula izingcezu ze-aubergine zibe ufulawa, uzidonse ngengxube yeqanda, uzigoqe zibe yizinkwa zesinkwa bese uzithosa epanini elinamafutha kabhekilanga (½ inkomishi) ´ ezinhlangothini zombili kuze kube nsundu ngokusagolide. Gcina ukufudumala kuhhavini ku-50 ° C kuze kube yilapho ukhonza. Hlanza u-anyanisi, uthathe uhhafu ngokuphambana, gazinga kancane nhlangothi zombili epanini elinamafutha kabhekilanga (2 tbsp). Fafaza nge-sweet soy sauce (1 tbsp). Gcina ukufudumala kuhhavini ku-50 ° C kuze kube yilapho ukhonza.