I-Orange, i-lime, nelamula - ingabe kunzima ukucabanga ihlobo ngaphandle kwalezi zintathu? Ukuze uthole ama-cocktails amnandi, amakhekhe anamanzi, noma ukugqoka okuthakazelisayo udinga ujusi wezithelo ze-citrus. Kodwa ingakanani ijusi ekusiphi isithelo? Lapha ungathola ukuthi ungathola kanjani inani eliphakeme lejusi nokuthi ungalisebenzisa kanjani ikhasi ngokufanele!
Ukukhishwa kwejusi ngokubuka nje
Ubungacabanga yini ukuthi kwakuwumcako omncane onikeza ujusi omningi? Ingamanzi angama-85% futhi inesikhumba esincanyana kakhulu - okuyenza ibe phambili njengomkhiqizi wejusi. Ngenxa yekhasi elincanyana kanye nosayizi, umcako ubuye ube yi-denominator ephansi kakhulu uma udinga ukugebha ikhasi. Ungabona ukuthi i-olintshi nelamula kufanele inikelwe kanjani uma kuqhathaniswa kuleli thebula:
Ijusi ye-citrus ku-ml - Ijusi ku-tbsp - I-Zest in g
- Ilamula 60 – 3 – 5
- Iwolintshi 80 – 5 – 6
- I-Lime 90 - 8 - 2
Ukukhama amathiphu
Uma une-squeezer kalamula, ungenza kube lula kuwena: nqamula, cindezela, wenze. Ingakanani ijusi oyitholayo ewolintshini nayo incike ekutheni isithelo silungiswa kanjani. Lawa macebiso azokusiza ukuthi uthole okuningi esithelweni sakho!
- Thenga izithelo ezivuthiwe
Uma ama-lime eseqinile kakhulu, awavuthwanga ngakho-ke awanayo ijusi. Lapho uthenga, qaphela izithelo ezivuthiwe kanye nemvelaphi yazo - kufanele zibe izithelo zonyaka, njengoba ziqukethe ijusi yezithelo eziningi. Ungabona isithelo esisawolintshi esihle ngempela, esivuthiwe ngokuthi sinephunga elilula, singacindezelwa njenge-eraser, kodwa asiwona mushy!
- Friza isithelo kafushane
Amanzi anda ngenxa yesithwathwa nokuqhuma kwezindonga zamaseli. Uma usuphinda ukhihliza ulamula noma umcako, izindonga zamaseli azisesona isithiyo sokukhama ijusi. Wonga amandla futhi uthole okukhiphayo okwengeziwe!
- Phuma i-Orange
Gingqa ilamula, i-grapefruit, njll. emuva naphambili phezu kwe-countertop yakho noma ebhodini lokusika ngokucindezela okuncane. Lokhu kuzophula inyama futhi kwenze ukukhama kube lula.
- Sika ngobude
Ukuze uthole ijusi eningi kumcako, ungayinqamuli phakathi nendawo ngaphandle uma uyikhama ngejusi yewolintshi. Uma ungenayo, uzodinga ukwandisa indawo yesithelo. Ngakho-ke, hlala usike isithelo ngobude futhi usike ikota uma kungenzeka.
Organic nosayizi
Yiqiniso, ukuthi ijusi elingakanani i-lemon ekugcineni likhiqiza nayo incike ngobukhulu bayo - kodwa hhayi kuphela! Ulamula omncane, oshwabene kancane, ophilayo ungase ukhiqize ijusi eningi kunohlobo oluphuzi ngokumangalisayo, olukhulu oluthola esitolo. Izithelo ezifafaziwe, okungukuthi zilashwe ngamakhemikhali, izithelo ezisawolintshi zivame ukuba nekhasi elijiyile kakhulu. Zibukeka zizinhle kodwa zivame ukushuba kancane. Uma ikakhulukazi udinga isithelo sokuhlobisa ukudla, kuhle lokho - uma iphunga nokuqukethwe kubalulekile, kungcono ukusebenzisa imikhiqizo esimeme kakhudlwana.
Isexwayiso: Kufanele futhi ususe kafushane noma yiziphi izinto eziyingozi kumawolintshi aphilayo kanye nokunye. ngaphambi kokukhipha i-abrasion noma i-zest!
Igobolondo eliqinile
Uma ufuna ukuthola okuningi ngewolintshi, i-lime, nelamula, uqala ngokukhipha i-zest ecwecweni ukuze uthole i-cocktail efanelekile kanye nomhlobiso wekhekhe. Ongakudingi ku-zest, uthatha njenge-abrasion futhi uyisebenzisele ukubhaka. Bese ukhama isithelo - futhi ekugcineni, uthatha ikhasi elikhanyiwe futhi ulisebenzisele amanzi amnandi afakwe emanzini noma uwabeke efrijini ukuze uthole iphunga elimnandi.