Ingabe kukhona okungalungile ngokusetshenziswa kwansuku zonke kwe-herring ku-tomato sauce (inhlanzi ekheniwe) ngokombono wezempilo?
I-Herring ingenye yezinhlanzi ezingavamile ukungcoliswa izinto ezingcolile njengezinsimbi ezisindayo noma i-dioxin. Amathini okudla angahlinzekwa nge-coating equkethe i-bisphenol A. Phakathi kwezinye izinto, le nto isolwa ngokushintsha ibhalansi ye-hormonal futhi kufanele igwenywe uma kungenzeka. Inqwabelana ikakhulukazi ekudleni okunamafutha amaningi. Ngakho-ke kufanele unciphise ukusetshenziswa kwezinhlanzi ezisemathinini zibe amathini angu-1-2 ngesonto.