I-appetizer emnandi evela e-Italy ingeyakudala, ikakhulukazi ehlobo. Kulesi sihloko, sizokukhombisa ukuthi kulula kangakanani ukwenza i-bruschetta ngokwakho.
Zenzele i-bruschetta yendabuko - isebenza kanjalo
Ukuze uzilungiselele ngokwakho ama-bruschettas, okudingayo nje isinkwa esimhlophe, amafutha omnqumo, u-garlic, utamatisi, usawoti kanye nopelepele. Isebenza kanjalo:
- Okokuqala, grate i-garlic.
- Manje hlambulula utamatisi, uwasuse, bese uwasika abe ama-cubes amancane. Ithiphu elincane: Uma unwaya utamatisi kancane ngaphambi kwesikhathi bese uwacwilisa kafushane emanzini abilayo, ungasusa isikhumba kalula.
- Manje hlanganisa utamatisi osikiwe namafutha omnqumo amancane kanye nesweli egayiwe.
- Manje hlanganisa ingxube ngosawoti omncane kanye nopelepele.
- Ukuze uthole ukunambitheka okunephunga elimnandi, gcoba isinkwa esimhlophe ngamafutha omnqumo amancane bese uhlikihla izingcezu ngesigamu sesigaxa sikagalikhi.
- Manje kufanele uthose kancane isinkwa esimhlophe kuhhavini cishe ngo-200 ° C. Lokhu kuthatha phakathi kwemizuzu engu-3-7.
- Ngemuva kokugcoba, ungasakaza ingxube esinkwa.
- Bese ufafaza i-basil eqoshiwe phezulu. Ungasebenzisa futhi i-arugula esikhundleni se-basil.
Izinguquko ze-Bruschetta: Lezi zinketho ziyatholakala
Yebo, ungaphinda uzame futhi usungule okwakho ukuhluka kwe-bruschetta. Sesikuhlanganisele ezimbalwa lapha:
- Isibonelo, ungasika i-asparagusi eluhlaza bese uyifaka epanini lika-anyanisi. Ungabe usuhlanganisa lezi zithako ezimbili nengxube katamatisi futhi uthole umuzwa wokunambitha omusha ngokuphelele.
- Inhlanganisela edumile katamatisi ne-mozzarella ingasetshenziswa futhi ku-bruschetta. Sika i-mozzarella ibe mncane ngangokunokwenzeka bese uyixuba nengxube katamatisi.
- Uma usebenzisa i-rocket, inhlanganisela ne-feta cheese ihamba kahle kakhulu. Ukuze wenze lokhu, gxoba ushizi we-feta kancane bese uyifaka engxubeni. Kodwa qaphela ukuthi ungacubunguli ushizi ube yi-mush.
- Inhlanganisela namakhowe nayo ithandwa kakhulu. Kufanele usebenzise amakhowe kulokhu. Sika amakhowe abe ama-cubes amancane bese uwafaka epanini elino-anyanisi omncane. Lapho amakhowe ethosiwe kahle, wahlanganise notamatisi futhi ujabulele iphunga lawo elimnandi esinkwa.