John Myers
Ukhilimu, ushokoledi ngendlela emangalisayo – futhi umnandi nje: kwabaningi, u-ayisikhilimu kashokoledi uwuhlobo olumnandi kakhulu luka-ayisikhilimu. Ungenza kalula u-ayisikhilimu kashokoledi ngokwakho - ngisho ngaphandle komenzi we-ayisikhilimu. Sembula iresiphi elula kanye nokuhlukile ngaphandle kweqanda.
Iphupho labo bonke abalandeli bakashokoledi: ushokoledi ice cream. I-ayisikhilimu kashokoledi akuyona nje intokozo ehlobo. Akudingekile ukuthi uthenge u-ayisikhilimu kashokoledi onezithako eziningi ezingadingekile (okuningi kulokhu esivivinyweni sethu sika-ayisikhilimu kashokoledi) esitolo, futhi akudingekile ukuthi uye endaweni yokudayisa u-ayisikhilimu: ungakwazi ukuzenzela kalula u-ayisikhilimu kashokoledi. . Kulula ngendlela emangalisayo futhi udinga izithako ezimbalwa kuphela.
Yenza ushokoledi ice cream ngokwakho: iresiphi elula
Ikhwalithi engcono yezithako, umphumela unambitha kakhudlwana. Lokhu kubaluleke kakhulu uma kuziwa kwikhwalithi yeshokoledi kanye nokusha kwamaqanda. Sebenzisa ushokoledi omuhle, okungcono okungenani nge-cocoa engamaphesenti angama-70, uhwebo oluphilayo nolulungile.
Ukhilimu ubalulekile futhi ku-ayisikhilimu kashokoledi omnandi. Ngenxa yokuqukethwe kwamafutha amaningi, iqinisekisa ukuthi i-ayisikhilimu eyenziwe ekhaya inokhilimu. Amaqanda, ongawayeka kalula, asebenza njenge-ejenti ebophayo futhi aphinde aqinisekise ukufana okunokhilimu.
Into ebaluleke kakhulu ukuthi u-ayisikhilimu ube nokhilimu ngempela: gudluza, gudluza futhi ugovuze futhi.
U-ayisikhilimu kashokholethi owenziwe ekhaya – usebenza kanjalo
Izithako:
150 g ushokoledi omnyama, okungcono nge-cocoa engu-70 noma engu-80%.
350 ml ubisi, okungcono amafutha agcwele
200 ml ukhilimu
Ama-yolks weqanda we-2
100 g ushukela (ngaphansi uma uthanda)
Ukulungiselela:
Shisisa ubisi, cishe usike ushokoledi bese wengeza.
Ncibilikisa ushokoledi ngenkathi uvuselela.
Ukhilimu ndawonye ushukela nesikhupha seqanda.
Gcoba ngokucophelela ingxube yeqanda likashukela obisini lukashokoledi olufudumele.
Shiya kuphole ekamelweni lokushisa.
Gcoba ukhilimu uze uqine bese ugoqa engxube.
Manje ingena efrijini. Uma unomshini we-ayisikhilimu, ungakwazi ngempela ukulungisa inqwaba ngomshini. Uma ungenayo: ayikho inkinga! Ngehora lokuqala lokupholisa, gudluza ingxube ka-ayisikhilimu kahle izikhathi eziningana ngemfoloko. Lokhu kuzovimbela amakristalu amakhulu eqhwa ukuthi akheke. Sekukonke, kufanele ufrize i-ayisikhilimu okungenani amahora amathathu kuya kwamane. Vumela u-ayisikhilimu uncibilike imizuzu embalwa ngaphambi kokudla.
Amathiphu engeziwe:
Uma uthanda, ungangeza izingcezu ezimbalwa zikashokholethi ekugcineni ukuze uthole ubumnandi obungeziwe obuno-ayisikhilimu.
Ungakwazi ukucwenga u-ayisikhilimu kashokoledi ngokuthinta i-chili. Amantongomane aqoshwe kahle, ama-eggnog namajikijolo amasha nawo ahambisana kahle ne-ayisikhilimu kashokoledi.
U-ayisikhilimu uqukethe ushukela omningi. I-75 gram scoop ka-ayisikhilimu kashokoledi othengwe esitolo uqukethe isilinganiso samagremu angu-17 kashukela, ngokokuhlolwa kwethu kukashokoledi ka-ayisikhilimu. Uma uzenzela owakho u-ayisikhilimu, uyakwazi ukulawula ukuthi ufaka ushukela ongakanani.
Kungakhathaliseki ukuthi ulungisa u-ayisikhilimu emshinini noma uwuxube nge-mixer bese uyiqhwa: i-ayisikhilimu inambitha kangcono kakhulu.
Zenzele ushokoledi u-ayisikhilimu ngaphandle kwamaqanda
Izithako:
350 ml ukhilimu
Ubisi lwe-150ml
150 g ushokoledi omnyama
I-90 amagremu ashukela
Ukulungiselela:
Ukufudumala ubisi.
Bese usika kancane ushokoledi bese wengeza obisini olushisayo. Gcoba kuze kube ushokoledi uchitheka.
Faka ushukela bese uvumela ubisi lweshokoledi luphole.
Gcoba ukhilimu bese ugoqa.
Faka endishini ephephile efrijini futhi ubambe okungenani amahora amathathu kuya kwangu-3.
Ngehora lokuqala, gudluza ingxube ka-ayisikhilimu kahle izikhathi eziningana ngemfoloko. Lokhu kuzovimbela amakristalu amakhulu eqhwa ukuthi akheke.
Vumela ukuncibilika imizuzu eyishumi ngaphambi kokudla.
Zenzele owakho ushokoledi we-vegan ice cream
Uma kufanele ukwenze ngaphandle kobisi, ukhilimu namaqanda, ungenza futhi inguqulo ye-vegan ye-ayisikhilimu kashokoledi:
Izithako:
1 iphakethe vanilla ushukela
150 g ubisi lwe-almond (unsweetened)
150 g ubisi lukakhukhunathi
25 g yokubhaka i-cocoa
100 g amadethi (afakwe emgodini)
Ukulungiselela:
Beka zonke izithako ku-blender futhi uhlanganise kuze kube yilapho ukhilimu kuze kube yilapho kungabikho izingcezu zezinsuku ezisele.
Faka endishini ephephile efrijini futhi ubambe okungenani amahora amathathu kuya kwangu-3.
Ngehora lokuqala, gudluza ingxube ka-ayisikhilimu kahle izikhathi eziningana ngemfoloko. Lokhu kuzovimbela amakristalu amakhulu eqhwa ukuthi akheke.
Vumela ukuncibilika imizuzu eyishumi ngaphambi kokudla.
