John Myers
Okuqukethwe
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Izithako
- 4 Ucezu I-steak yomzuzu wengulube
- 500 g amazambane
- 400 ml Umhluzi
- parsley
- Ukugcinwa Kwehlobo
- 1 U-anyanini
- 1 Ipheya
- 300 g Ubhontshisi fresh
- 100 g Ama-bacon cubes
- Salt
- Pepper kusuka ku-grinder
- Umfula
- Amafutha e-Olive
Imiyalelo
- Hlanza amazambane, uwageze, uwanqume ngesigamu bese upheka emanzini anosawoti imizuzu engu-15-20. Bese ukhipha amanzi bese ufudumala.
- Hlanza ubhontshisi, unqume iziphetho, usike phakathi, ugeze, upheke nge-sprig of savory emanzini anosawoti kuze kube yilapho uqina kuze kube yilapho uluma cishe imizuzu engu-10. Khipha futhi, hlambulula futhi ukhiphe. Ngeshwa, ubhontshisi onsomi ulahlekelwe umbala wawo, naphezu kwe-baking soda noma uviniga, uphenduka ube luhlaza futhi uma uphekiwe. Kuyihlazo, empeleni.
- Geza bese uhlukanisa i-pear, susa umongo futhi uthathe izingcezu ezincane. Hlanza futhi uhlukanise u-anyanisi futhi uthathe izingcezu ezincane. Sika i-parsley kahle.
- Fry the bacon cubes epanini phezu komlilo ophakathi, bese ususa epanini futhi ubeke eceleni. Manje shisa amafutha omnqumo epanini bese uthosa kafushane amapheya no-anyanisi kuwo. Faka uthuli ngesipuni esingu-0.5 sikafulawa bese ugaya nge-200 ml yesitoko. Bese ufaka usawoti kanye nopelepele. Engeza ubhontshisi kanye ne-parsley eqoshiwe ku-sauce bese ubilisa kafushane.
- Sesha ama-steaks kwelinye ipani ngamafutha amancane phezu kokushisa okuphezulu ezinhlangothini zombili, susa epanini, inkathi ngosawoti kanye nopelepele bese uvumela ukuphumula isikhashana.
- Bese uhlela ama-steaks ngamazambane abilisiwe kanye nobhontshisi emapuletini futhi uphake.
