Okuqukethwe
show
Izithako
- 1 inkomishi encane yekhofi Udali
- 1 usayizi Upelepele obomvu uthathe ama-cubes amancane
- 0,5 usayizi omaphakathi Upelepele ophuzi uthathe ama-cubes amancane
- 1 encane Isanqante uthathe cubes amancane
- 0,5 isibalo Sika i-leek ibe yizicucu ezincane
- 0,5 usayizi omaphakathi I-Zucchini uthathe ama-cubes amancane
- Umhluzi wemifino ovela engilazini, nawo owenziwe ekhaya
- I-Cajun Spice
- I-Lemongrass
- I-Sauce Yesoya YaseJapan Elula
- I-Tellicherry pepper kusuka esigayweni
- 1 uzwane omkhulu I-garlic ecindezelwe
Imiyalelo
- Gcoba udali wasezintabeni epanini elincane futhi ugcobe ngamanzi anele. Pheka imizuzu eyi-10 bese wengeza isitoko semifino.
- Ngemuva kwemizuzu engaba ngu-15, hlanganisa yonke imifino elungiselelwe futhi, uma kunesidingo, amanye amanzi. Ngaphambi nje kokuphela kokupheka (ama-lentile asezintabeni mancane futhi adinga imizuzu engama-40 ngaphandle kokucwiliswa), inkathi yonke into ukunambitha. Ayibile kancane. Khonza kushisa futhi ujabulele ngokuthula! Kujabulele ukukopisha!
- Ngingumuntu ongasithandi isitshulu senyama yesiJalimane. Uviniga esitsheni akuyona nje into yami. Yingakho ngivele ngaqhamuka nalesi sitsha sikadali. I-mountain lentils kulula kakhulu ukugayeka futhi ilungele amasaladi. LG, Gudrun :)))