John Myers
Okuqukethwe
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Izithako
- Ugwayi:
- 400 g Umfula
- 60 g Ibhotela
- 1 egg
- 0,5 i-tsp Salt
- 170 ml Ubisi lusivivi
- 40 g Sugar
- 0,5 ikhiyubhu Imvubelo
- Ukugcwalisa:
- 100 g Ama-hazelnuts aphansi
- 40 g Ama-breadcrumbs
- 50 g Sugar
- 0,5 i-tsp Isinamoni
- 180 ml Ubisi
- 30 g I-Marzipan eluhlaza okwesibhakabhaka
- 4 amaconsi I-Almond Flavour Ebabayo
- Ukhilimu ukuze usakaze
- Ushukela oluyimpuphu namanzi
Imiyalelo
- Shisisa ubisi bese uncibilikisa ushukela nemvubelo kuwo.
- Faka ufulawa, ibhotela, usawoti kanye neqanda endishini. Faka ubisi lwemvubelo uxove yonke into uze ube nenhlama ebushelelezi. Vumela inhlama iphakame cishe imizuzu engama-60, bese wenza ukugcwaliswa.
- Hlanganisa ama-hazelnuts, imvuthuluka yesinkwa, ushukela kanye nesinamoni endishini. Faka ubisi, i-marzipan ne-almond flavour ebabayo epanini bese ubililisa ngenkathi ugqugquzela kuze kube yilapho i-marzipan ichitheka. Faka ubisi engxubeni yamantongomane, ugoqoze yonke into bese uvumela ukuba kuphole. Uma isisindo siqine kakhulu, engeza ubisi oluncane, kufanele lusakazeke.
- Gcoba inhlama endaweni yomsebenzi enofulawa ibe unxande ongu-40x50 cm. Sakaza ukugcwaliswa kwamantongomane phezulu bese usika inhlama phakathi. Roll up ingxenye ngayinye yenhlama kusukela phakathi. Hlanganisa zombili izingxenye ndawonye njengomluko bese ubeka ethreyini. Vumela ukuphakama imizuzu engu-30.
- Preheat ihhavini ukuya ku-175 °. Gcoba i-braid ngokhilimu bese ubhaka imizuzu engama-35.
- Vumela umluko uphole kancane. Hlanganisa ushukela oluyimpuphu nejusi kalamula noma amanzi bese uxubha i-braid ngawo.
Nutrition
Ukusebenzela: 100gAma-calories: 309kcalAmakhabhohayidrethi: 41.3gAmaprotheni: 7gAmafutha: 12.7g
