in Ungadliwa

I-Pasta: I-Tagliatelle ne-Porcini Mushrooms

5 kusukela 4 amavoti
Isikhathi Sonke 20 imizuzu
Course Dinner
cuisine European
Izinkonzo 2 abantu
Ama-calories 219 kcal
Okuqukethwe show

Izithako
 

  • 250 g Amakhowe amasha we-boletus
  • 1 Ucezu U-anyanisi omncane
  • 1 isipuni Ibhotela elicacisiwe
  • 150 ml Cream
  • 2 Amagatsha I-thyme entsha
  • 2 cl I-cognac
  • Usawoti kanye nopelepele
  • 130 g UTagliatelle
  • Usawoti wamanzi okupheka

Imiyalelo
 

  • Pheka i-pasta ngokulandela imiyalelo "al dente".
  • Hlanza amakhowe amatshe bese uwasika zibe izingcezu ezincane. Hlanza u-anyanisi bese unquma kahle. Khipha amaqabunga emagatsheni e-thyme. Shisisa ibhotela elicacisiwe epanini bese ugcoba amakhowe no-anyanisi kuwo.
  • Ngokushesha nje lapho amakhowe ethambile - ngemva kwe-approx. Imizuzu emi-5 - 7 - uthele ukhilimu, engeza i-cognac, amaqabunga e-thyme bese ufaka usawoti kanye nopelepele.
  • Khipha i-pasta, UNGAYIWASHI ngamanzi futhi UNGAYIfaki amafutha kuyo.
  • Beka i-tagliatelle namakhowe epuleti yangaphambi kokufudumala futhi uhlobise nge-sprig ye-thyme.
  • Khonza nge-lettuce eluhlaza noma i-iceberg lettuce.
  • Yiqiniso, ezinye izinhlobo ze-pasta nazo zifanelekile kulesi sidlo. Kodwa-ke, awukwazi ukufeza lokhu kunambitheka okuhle namanye amakhowe kude.
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Nutrition

Ukusebenzela: 100gAma-calories: 219kcalAmakhabhohayidrethi: 17gAmaprotheni: 6gAmafutha: 13.4g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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