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Inyama yenkomo eyosiwe ne-Pretzel Crumble, i-Sweet Potato Puree kanye ne-Pimientos De Padron

5 kusukela 7 amavoti
Isikhathi sokulungiselela 1 ihora 40 imizuzu
Isikhathi sokupheka 2 amahora
Isikhathi Sokuphumula 4 amahora
Isikhathi Sonke 7 amahora 40 imizuzu
Course Dinner
cuisine European
Izinkonzo 5 abantu
Ama-calories 212 kcal

Izithako
 

Ukuze i-pretzel iqhume:

  • 0,5 PC. Ugaliki
  • 1 PC. USharot
  • I-Thyme
  • Rosemary
  • Ibhotela
  • 0,5 Bunch parsley
  • 200 g Ama-Pretzels osuku lwangaphambilini
  • 2 i-tsp Imbewu ye-caraway
  • 2 i-tsp I-marjoram eyomile
  • 150 g Ibhotela
  • 2 i-tsp Isinaphi
  • 3 PC. Isikhuphisi seqanda

Okwe-sweet potato puree:

  • 3 PC. Ubhatata
  • 2 PC. Amazambane amakhulu
  • 1 shot I-Grappa
  • 50 g Ibhotela
  • Usawoti kanye nopelepele
  • 50 g I-Parmesan egayiwe

Mayelana ne-Pimientos de Padron:

  • 200 g Upelepele wePadrón
  • 2 tbsp Amafutha e-Olive
  • Usawoti wasolwandle omuncu

Ngesosi yewayini ebomvu:

  • 1 iphakethe Amakhambi de Provence
  • 2 PC. Ama-Shallots
  • 1 i-disc Ginger
  • 0,5 PC. Ugaliki
  • 2 i-tsp Umhluzi wemifino
  • 300 ml Iwayini elibomvu
  • 200 ml Isitoko senkomo
  • 2 i-tsp Ukubhaka i-cocoa
  • 1 phina Sugar

Imiyalelo
 

Inyama yenkomo eyosiwe:

  • Pheka inyama yenkomo eyosiwe ebhotela ngegalikhi, i-rosemary, i-thyme ne-shallot bese ushiya ukuze uphole (ufake efrijini uma kunesidingo). Kuhhavini ngo-80 ° C cishe amahora amabili kuze kube yilapho izinga lokushisa eliyisisekelo lingu-54 ° C.

Isosi yewayini elibomvu:

  • Ukuze uthole i-sauce, usike u-anyanisi uwafake epanini elinamafutha omnqumo bese upheka kuze kube kukhanya. Wamukelekile ukwengeza ushukela ku-caramelize. Faka ujinja, u-garlic kanye nesitoko semifino bese ubilisa imizuzu emi-3. Bese wehlisa yonke into ngewayini nenyama yenkomo bese uyiyeka ibile. Uma kunesidingo, thela iwayini elibomvu ngokuphindaphindiwe. Gcoba izingxenye ezinkulu nge-sieve bese uqinisa isoso nge-cocoa yokubhaka.

I-Pretzel crumble:

  • Sika ama-pretzels abe yizicucu ezingu-1 cm. Gcoba u-anyanisi ngembewu ye-caraway kanye ne-marjoram kuze kube kukhanya. Hlanganisa ama-pretzels nebhotela, usawoti, pepper, lwesinaphi kanye neparsley bese ufaka ingxube ka-anyanisi. Spread ingxube ebhodini lokubhaka bese ubhaka ku-150 ° C cishe imizuzu engu-15 kuze kube nsundu yegolide.

Ubhatata ocutshiwe:

  • Hlanza zombili izinhlobo zamazambane futhi uthathe izingcezu. Pheka epanini ngamanzi anosawoti cishe imizuzu engama-20. Thela amanzi kanye ne-puree ngobisi, ibhotela, i-grappa, usawoti kanye nopelepele. Faka i-Parmesan uma uthanda.

I-Pimientos de Padrón:

  • Fry ama-pimientos ngamafutha epanini aze abe nsundu futhi abe mancane. Bese ufafaza usawoti oqinile futhi uphake.

Nutrition

Ukusebenzela: 100gAma-calories: 212kcalAmakhabhohayidrethi: 6.9gAmaprotheni: 13.2gAmafutha: 14g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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