Okuqukethwe
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Izithako
- 2 kg Ingulube carbonate eyosiwe
- 1 kg Anyanisi
- 2 tbsp Isinaphi
- 2 tbsp Upelepele ochotshoziwe unombala
- 2 i-tsp Salt
- Amafutha okuthosa
Imiyalelo
- Shisisa amafutha kuhhavini elifanele. Hlanza futhi uhlukanise u-anyanisi. Preheat ihhavini ukuya kuma-degree angu-200 phezulu / phansi.
- Pheka ingulube eyosiwe ngamandla ohlangothini ngalunye (cishe imizuzu emi-2). Ngemva kokutshisa, khipha okuthosiwe ebhodweni bese uxubha ngesinaphi nosawoti. Bese ubuyisela i-roast epanini. Fafaza ohlangothini olungaphezulu nge-pepper (kufanele unamathele kahle ku-mustard). Beka u-anyanisi eduze kokuthosiwe bese ufaka kuhhavini ngesivalo cishe amahora amabili.
- Khipha i-roast kuhhavini bese uyibeka ebhodini. Vumela okuthosiwe kuphole futhi kusike kuvuleke. Okumnandi ngesinaphi noma imayonnaise.
Nutrition
Ukusebenzela: 100gAma-calories: 30kcalAmakhabhohayidrethi: 4.9gAmaprotheni: 1.4gAmafutha: 0.4g