John Myers
I-spaghetti ene-Metaxa Gyros Sauce ngesitayela samaGreki
I-spaghetti ephelele ene-metaxa gyros sauce ngesitayela seresiphi yamagreki enesithombe nemiyalo elula yesinyathelo nesinyathelo.
i-spaghetti
- I-spaghetti - 200 g
- 1 ibhotela le-herb elenziwe ekhaya
Gyros nge sauce
- 400 g Ingulube entsha kusuka phezulu
- 1 isiqephu sika-anyanisi oqoshiwe
- Isiqephu esingu-1 Upelepele obomvu uyagotshwa, uyahlutshiwe futhi uyasikwa
- 2 izingcezu I-garlic cloves oqoshiwe
- 1 piece Medium sized carrot finely chopped
- 1 piece Peperoncini esanda kuqotshwa ngaphandle kwembewu
- 2 SchnappsGlass Metaxa
- 1 amakhambi onyaka oqoshwe kahle
- 100 g i-Creme fraiche Ushizi
- 1 tbsp Soy sauce ukukhanya
- 0,5 litre Cream
- 1 amafutha e-Olive
- 1 ibhotela elicacisiwe
- 1 pinch White milled pepper
- I-pinch engu-1 kasawoti olwandle ovela esigayweni
- Pheka i-spaghetti emanzini anosawoti kuze kube yi-dente. Ncibilikisa ibhotela le-herb ku-wok. Khipha i-spaghetti ngesisefo, bese uphonsa ibhotela lemifino.
- Sika inyama ibe yimichilo bese uyithungatha kafushane ebhotela elicacisiwe, susa epanini bese ufudumala.
- Imifino esemafutheni omnqumo ibe nsundu kancane. Bese wengeza i-metaxa, ukhilimu kanye ne-creme futhi uvumele yonke into ibile kancane ngenkathi uvuselela kuze kube yilapho kufinyelelwa ukuvumelana okufunayo. Bese ugoqa inyama.
- Manje phinda i-gyros ngemifino kanye ne-sauce ku-wok ngaphansi kwe-sphagetti kanye nenkathi ukunambitha nge-pepper nosawoti.
- I-spaghetti yamaGreki inikezwa kumapuleti afudunyeziwe futhi njengesitsha esiseceleni kwakukhona i-Metaxa ehlanzekile ngaphambi nangemuva.
