Ama-Muffin Wewayini Elibomvu Spice
Iresiphi ephelele yama-muffin ewayini elibomvu enesithombe nemiyalelo yesinyathelo nesinyathelo.
- 125 g Ibhotela ekamelweni lokushisa
- 110 g Ushukela
- 1 iphakethe Vanilla ushukela
- Amaqanda we-2
- 1 tbsp Uju
- 200 g ufulawa ohluziwe
- 2 tsp i-baking powder
- 1 tsp isinamoni egayiwe
- 1 tsp Ginger isinkwa spice
- 1 ithisipuni Usawoti
- 1 tbsp i-cocoa powder (kusuka eBensdorf)
- 100 g ama-hazelnuts agayiwe noma ama-walnuts
- 100 g ushokoledi omnyama cishe oqoshiwe
- 1 Handful of raisins
- 250 ml Iwayini elibomvu elomile
- 100 g ushukela oluyimpuphu
- 2 tbsp Iwayini elibomvu elomile
- Amanye ama-zebra rolls e-deco
- Preheat ihhavini ukuya ku-180 ° C / umoya oshisayo ukuya ku-160 ° C
- Uma wenzela izingane ama-muffin, sebenzisa ijusi yesithelo esikhundleni sewayini elibomvu (ijusi lecherry elimuncu noma ijusi lamawolintshi)
- Xuba ibhotela, ushukela, ivanila ushukela noju kuze kube namagwebu bese ufaka amaqanda kancane kancane ugovuze cishe imizuzu emibili isikhathi ngasinye.
- Hlanganisa zonke izithako ezomile endishini yesibili bese uxuba kahle (ufulawa, impushan yokubhaka, izinongo, amantongomane, ushokoledi futhi uma uthanda idlanzana lamagilebhisi omisiwe) gubungula ingxube kafulawa ngokushintshana newayini elibomvu ebhodleleni neqanda ingxube.
- Gcoba amathini e-muffin noma usebenzise ama-muffin liners wephepha. Gcwalisa isikhunta kuze kufike onqenqemeni (kwenza cishe izingcezu eziyi-12-14 kuye ngobukhulu besikhunta se-muffin) Ungakwazi futhi ukugcwalisa inhlama epanini lesinkwa noma epanini elincane le-bundt (ka-Anna) Isikhathi sokubhaka: enkulu isikhunta cishe. Imizuzu engama-40-50 Bhaka ama-muffin cishe imizuzu engama-20.
- Thatha ama-muffin abhakiwe kuhhavini futhi uwayeke ame imizuzu engu-10, bese uwakhipha emathini futhi uwayeke apholile ngokuphelele endaweni yokubeka ucingo.
- Muffins can simply be sprinkled with icing sugar or covered with white chocolate. I covered them with red wine glaze. To do this, put 2 – 3 tablespoons of red wine in a bowl and stir in sifted powdered sugar to create a slightly thick paste. Pour the icing over the cold muffins and decorate with zebra rolls or as you like.
- Ama-muffin anambitha kakhulu ngosuku lwe-2, njengoba izinongo kufanele zembuke futhi ngemva kokubhaka.
- Ithiphu 9: Ama-muffin angabuye axutshwe nojamu bese embozwa ushokoledi owuketshezi.