in

Izimfihlo ze-Mexican Flour Tortillas

Isingeniso se-Mexican Flour Tortillas

Ama-tortilla kafulawa waseMexico awukudla okuyisisekelo e-Mexican cuisine. Lezi zinkwa eziyisicaba zenziwe ngengxube elula kafulawa, amanzi namafutha. Asetshenziswa ngezindlela ezihlukahlukene, kusukela ekusongeni ama-tacos nama-burritos kuya ekusebenzeni njengesisekelo sama-tostadas nama-quesadillas. Ukuthungwa nokunambitheka kwe-tortilla kafulawa kungahluka kuye ngezithako nezindlela ezisetshenziswa ekulungiseni kwayo. Amanye ama-tortilla athambile futhi ayaphepheka, kanti amanye acwebile futhi ashwabene.

Umlando weFlour Tortillas eMexico

Umlando wama-tortilla kafulawa eMexico mude futhi oyinkimbinkimbi. Ukolweni wawungaveli emazweni aseMelika, ngakho ukufika kwamakoloni aseYurophu kwaletha ukwethulwa kukafulawa kakolweni. Ekuqaleni, ufulawa kakolweni wawusetshenziselwa ukwenza uhlobo lwesinkwa olufana nolwamasiko aseYurophu. Nokho, abapheki baseMexico baqala ukushintsha ufulawa kakolweni ukuze uvumelane nezidingo zabo zokupheka. Umphumela waba i-tortilla kafulawa, isinkwa esincane esiyisicaba esasiguquguquka futhi kulula ukusenza kune-tortilla yommbila evamile. Namuhla, ama-tortilla kafulawa ayingxenye yokudla kwaseMexico, okujatshulelwa abantu emhlabeni wonke.

Izithako ezisetshenziswa kuFlour Tortillas

Izithako eziyisisekelo ezisetshenziswa kuma-tortilla kafulawa ufulawa, amanzi namafutha. Ufulawa ungaba inhloso yonke noma ufulawa wesinkwa. Amanzi kufanele afudumale kodwa angashisi, futhi amafutha angaba ukunciphisa imifino, isinqumelo, noma amafutha. Usawoti uvame ukungezwa ukuze uthole ukunambitheka. Ezinye izindlela zokupheka zibiza izithako ezengeziwe, njenge-baking powder noma ubisi. Uhlobo nekhwalithi yalezi zithako zingathinta kakhulu umkhiqizo wokugcina.

Iqhaza Lamanzi Ekwenzeni Ama-Flour Tortillas

Amanzi ayisithako esibalulekile ekwenzeni ama-tortilla kafulawa. Isetshenziselwa ukufaka amanzi kufulawa futhi kwakhiwe inhlama engakwazi ukugoqwa futhi ibunjwe. Izinga lokushisa lamanzi libalulekile, njengoba lingathinta ukuthungwa kwe-tortilla. Amanzi ashisa kakhulu angabangela inhlama ukuthi inamathele futhi kube nzima ukusebenza ngayo, kuyilapho amanzi abandayo kakhulu angabangela i-tortilla eqinile, eyomile.

Ubuciko Bokuxova kanye Nokugoqa Ufulawa AmaTortilla

Ukuxova nokugoqa inhlama kuyingxenye ebalulekile yokwenza ama-tortilla kafulawa. Inhlama kufanele ixove kuze kube yilapho ibushelelezi futhi inwebeka, engathatha noma yikuphi ukusuka kumaminithi angu-5-10. Uma inhlama isibushelelezi, kufanele igoqwe ibe yizindilinga ezincane usebenzisa iphinikhodi noma umshini wokucindezela we-tortilla. Ugqinsi lwe-tortilla bungalungiswa ukuze luvumelane nokuthungwa kanye ne-flavour oyifunayo.

Izinga Lokushisa Eliphelele Lokupheka Kwe-Flour Tortillas

Izinga lokushisa elifanele lokupheka ama-tortilla kafulawa ukushisa okuphezulu. I-cast-iron skillet noma i-griddle isebenza kahle ekuphekeni ama-tortilla. I-tortilla kufanele iphekwe imizuzwana embalwa kuphela ohlangothini ngalunye, ize ikhukhumeze kancane futhi ikhule amabala ansundu. Ukupheka ngokweqile kungabangela i-tortilla eqinile, eyomile.

Ukubaluleka Kokuphumula Ama-Tortilla Kafulawa

Ngemuva kokupheka, kubalulekile ukuvumela ama-tortilla aphumule imizuzu embalwa. Lokhu kuzivumela ukuthi zipholile kancane futhi zimunce noma yimuphi umswakama oweqile. Ukuphumula kusiza ama-tortilla ukuthi athambile futhi kube lula ukusebenza ngawo.

Izinhlobo ezahlukene zeFlour tortillas

Kunezinhlobo eziningi ezahlukene zama-tortilla kafulawa, ngayinye inokwakheka kwayo okuhlukile kanye nokunambitheka kwayo. Amanye ama-tortilla enziwa ngofulawa wenhloso yonke, kanti amanye asebenzisa ufulawa wesinkwa. Ezinye izindlela zokupheka zibiza ukufinyezwa noma isinqumelo, kanti ezinye zisebenzisa amafutha. Ukuqina kwe-tortilla nakho kungahluka, kusuka kuncanyana futhi kuthambile kuya kokushubile nokucwebezelayo.

Ukugcina kanye Nokugcina Flour Tortillas

Ama-tortilla ofulawa angagcinwa ngezindlela ezihlukahlukene, kuye ngokuthi azosetshenziswa kanjani. Ama-tortilla amasha angagcinwa esikhwameni sepulasitiki esiqandisini isikhathi esingangesonto. Angaphinde aqandiswe izinyanga ezimbalwa. Ukuze uphinde ushise ama-tortilla, wasonge ngamathawula ephepha amanzi kanye ne-microwave imizuzwana embalwa, noma uwashise esitokisini esomile.

Amaresiphi Amnandi Ongayenza NgeFlour Tortillas

I-Flour tortillas iyisithako esisebenza ngezindlela eziningi esingasetshenziswa ekuphekeni okuhlukahlukene okumnandi. Ezinye izitsha ezidumile zihlanganisa ama-tacos, ama-burritos, ama-quesadillas, nama-enchiladas. Ama-tostadas nama-chimichangas nawo enziwa ngama-tortilla kafulawa. Ukuze uthole i-twist emnandi, zama ukwenza i-dessert quesadillas nesinamoni noshukela noma ukugcwalisa ama-tortilla ngezithelo nokhilimu ohlutshiwe. Amathuba awapheli!

Isithombe se-avatar

Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

shiya impendulo

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe *

Ukuhlola Umhlaba Omnandi Wama-Mexican Lonches

Ukuthola Ukudla Okuphambili Kwase-Mexican: Izidlo Eziphezulu