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Izinhlobo Ezintathu Zamabhega aneSaladi Yemifino Yasendle

5 kusukela 6 amavoti
Isikhathi Sonke 40 imizuzu
Course Dinner
cuisine European
Izinkonzo 5 abantu
Ama-calories 233 kcal

Izithako
 

Ibhega yenkomo ene-BBQ, ubhekeni kanye neqanda lezigwaca

  • 400 g Inyama yenkomo egayiwe
  • 1 phina Salt
  • 1 phina Upelepele onemibala
  • 5 Ucezu Amaqanda ezigwaca
  • 5 Ucezu Izingcezu ze-bacon
  • 150 ml Isoso se-Barbecue
  • 1 Ucezu egg
  • 2 i-tsp Usawoti obhenyiwe

I-burger yewundlu ene-ratatouille nokhilimu kashizi wezimbuzi

  • 400 g Iwundlu eligayiwe
  • 2 Ucezu Amaqabunga e-thyme
  • 1 Ucezu I-rosemary sprig
  • 1 phina Salt
  • 1 phina Upelepele onemibala
  • 125 g Imbuzi ukhilimu ushizi
  • 0,5 Ucezu Isitshalo seqanda esisha
  • 0,5 Ucezu Zucchini
  • 0,5 Ucezu Upelepele ophuzi
  • 20 Ucezu Umnqumo omnyama
  • 50 ml Iwayini elibomvu
  • 1 Ucezu egg

I-Rehburger ne-cammbert ne-cranberry ketchup

  • 200 g Inyama egayiwe
  • 200 g Inyama yenkomo egayiwe
  • 1 Ucezu Isihlahla se-thyme
  • 1 i-tsp I-Venison Seasoning
  • 125 g Ama-cranberries amasha
  • 1 Ucezu Induku yesinamoni
  • 2 tbsp Namathisela utamatisi
  • 80 ml Iwayini elibomvu
  • 1 Ucezu I-orange zest
  • 1 phina Upelepele
  • 100 g UCamembert
  • 1 Ucezu egg

Isinkwa se-Burger

  • 20 g Ibhotela
  • 2 tbsp Water
  • 30 g Ufulawa kakhukhunathi
  • 3 Ucezu amaqanda
  • 0,5 i-tsp Iphawuda wokubhaka

Isaladi yemifino yasendle kubhasikidi weParmesan

  • Amakhambi asendle
  • 500 g I-Parmesan egayiwe
  • 2 i-tsp Isinaphi
  • 80 ml Uviniga we-raspberry
  • 80 ml Amafutha e-Olive
  • 2 tbsp Xylitol

Imiyalelo
 

  • Ukuze uthole i-ratatouille, qala usike i-aubergine, i-zucchino, iminqumo kanye nopelepele ube ngama-cubes amancane bese uwathosa epanini ngamafutha omnqumo. Bese udelisa iwayini elibomvu. Engeza i-thyme ne-rosemary sprigs bese ubilisa.
  • Manje letha ama-cranberries ane-xylitol emathunjini ukuze uthole i-cranberry ketchup. Lapho nje ama-cranberries eqhuma, engeza induku yesinamoni, i-orange zest, unamathisele utamatisi, i-thyme newayini elibomvu. Bese ufaka i-allspice, usawoti kanye nopelepele bese unciphisa kancane.
  • Hlanganisa zonke izithako zesinkwa se-burger, ubeke esitsheni se-microwave esiyisikwele bese uvumela ukuthi ubeke imizuzu emi-3 endaweni ephakeme kakhulu. Sika isinkwa sibe izikwele ezingu-15 ezilinganayo bese ubeka eceleni.
  • Obhasikidi beParmesan, grate i-Parmesan entsha bese uhlukanisa izingxenye ezi-5 ezilinganayo. Beka ucezu lwephepha lokubhaka epuletini. Gcoba i-Parmesan ephepheni lokubhaka bese ucindezela kancane. Manje faka ku-microwave cishe iminithi elingu-1. Ikhiphe ngokucophelela, ibeke phezu kwengilazi, icindezele phansi futhi iphole kancane. Phinda nabanye obhasikidi abangu-4 bese ubeka wonke obhasikidi ohlangothini olulodwa.
  • Manje lungiselela ama-burgers. Ukuze wenze lokhu, faka i-roe burger, hlanganisa inyama yenkomo nenyama yenkomo endishini. Bese ufaka inyama yenkomo egayiwe kanye newundlu ezitsheni ezihlukene. Manje faka iqanda endishini ngayinye kwezingu-3. Manje faka inyama yenkomo egayiwe ngosawoti, pepper kanye nosawoti obhemayo bese uhlanganisa ndawonye. Hlukanisa izingxenye ezi-5 ezilinganayo bese wenza i-burger. Ku-burger yewundlu, khetha i-thyme egatsheni bese ufaka endishini ngosawoti & pepper. Hlanganisa konke kahle futhi wenze i-burger.
  • Ku-burger yewundlu, khetha i-thyme egatsheni bese ufaka endishini ngosawoti & pepper. Hlanganisa kahle konke futhi wenze i-burger.
  • Manje sika i-cammbert ibe yi-approx. 0.5 cm izingcezu eziwugqinsi futhi uzigcine zilungile.
  • Hlanganisa inyama yenyamazane nengxube yenkomo egayiwe ngezinongo zegeyimu bese wenza isikhunta samabhega. Beka ucezu lwe-cammbert phakathi nebhega ngayinye ukuze wenze ukugcwaliswa kwe-cammbert. Fry wonke ama-burgers imizuzu engu-4 ohlangothini ngalunye ku-grill yegesi. Fry futhi izingcezu zesinkwa se-burger kanye nobhekeni ku-grill imizuzu engu-2.
  • Okwamanje, geza ulethisi, ususe noma yiziphi iziqu eziqinile bese uzikha zibe izingcezu ezilumayo. Hlanganisa kahle zonke izithako zokugqoka isaladi.
  • Beka obhasikidi beParmesan emapuletini, ugcwalise ulethisi bese ugcoba ngokugqoka. Manje beka amasemishi e-burger epuletini, ucezu olu-1 ibhega ngayinye. Manje kwakhiwa imibhoshongo emi-3 yama-burger.
  • Ku-burger yenkomo, gazinga amaqanda ezigwaca epanini ngesikhathi esifanayo. Sabalalisa Isoso ye-Soulfood LowCarberia BBQ esinkwa se-burger, beka ibhega ngaphezulu, bese ubeke isoso ye-BBQ kuyo futhi. Manje qala ngokubeka ubhekeni bese emva kwalokho ubeke iqanda lezigwaca phezulu bese ubeka isoso ye-BBQ epuletini.
  • Ncibilikisa ibhega yewundlu kanye noshizi okhilimu wembuzi. Faka i-ratatouille esinkwa se-burger, ubeke amabhega ewundlu phezulu bese ekugcineni usakaza ushizi okhilimu wembuzi ku-burger. Manje beka i-roe burger phezu kwesinkwa se-burger bese ubeka unodoli omuhle we-cranberry ketchup kuso.

Nutrition

Ukusebenzela: 100gAma-calories: 233kcalAmakhabhohayidrethi: 3.4gAmaprotheni: 16gAmafutha: 17.4g
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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