I-Tortellini ne-Ham Mushroom Sauce
I-tortellini ephelele ene-ham mushroom sauce iresiphi enesithombe nemiyalo elula yesinyathelo nesinyathelo.
- 200 g Tortellini egcwele ushizi
- 250 g amakhowe ansundu
- 200 g inyama ebomvu
- 100 ml Ukhilimu
- 1 isanqante
- 2 ama-clove e-garlic
- 1 isipuni samafutha e-Olive
- I-garlic pepper
- Imbali kasawoti
- Isitashi sokudla
- 8 tablespoon Liquid vegetable stock
- 150 g i-Emmental egayiwe
- Pheka i-tortellini emanzini anosawoti, ngalesi sikhathi ikhasi bese usika izaqathe, ikhasi bese unquma kahle ugalikhi, usike kahle i-ham ephekiwe. Hlanza futhi ucishe amakhowe. Fry konke ndawonye emafutheni omnqumo amancane, ugcwalise ngemifino yemifino bese ulethe ngamathumba kafushane Faka ukhilimu ukunambitha ngosawoti kanye nopelepele kanye namakhambi omisiwe. Uma ufuna, ungakwazi ukushubisa isoso nge-cornstarch encane.
- Drain the tortellini into a flat baking dish, pour the sauce over it, sprinkle with cheese and bake for 30 minutes … Bon appetit