Sebenzisa Uphayinaphu: Here'How

Izinsalela zikaphayinaphu zingase zisetshenziselwe uphudingi, ngokwesibonelo, akudingekile ukuba uphelele kudoti wemvelo. Izithako zingatholakala kunoma yisiphi isitolo esikhulu. Ngokuhlangene lokhu kwenza uphudingi omnandi ongawunikeza izivakashi noma umndeni wakho.

Uphayinaphu usetshenziswa nalezi ezinye izithako

Uphayinaphu wakho kulula ukuwusebenzisa kuphudingi. Kokubili uphayinaphu omusha kanye nophayinaphu osethinini kuhambisana kahle nalokhu. Uzodinga futhi izithako ezilandelayo uma ufuna ukwenza i-dessert:

• 200 ml ukhilimu
• uphayinaphu okusele
• 500 g cottage shizi
• 3 tbsp ushukela
• Iminwe yowesifazane
• 100 g ushokoledi omnyama

Ungawusebenzisa kanjani uphayinaphu ku-dessert

Okokuqala, hlanganisa i-cottage shizi noshukela. Bese uqhubeka kanje:

1. Gcoba ukhilimu uze uqine. Wagoqe ngobumnene ungene ku-quark.
2. Sika i-ladyfinger kanye nephayinaphu zibe ama-cubes amancane.
3. Gweba noma ugeze ushokoledi ube yizicucu ezincane.
4. Sabalalisa izipuni ezi-1 kuya kwezi-2 zengxube ye-quark kumapuleti e-dessert noma ezingilazini. Beka iminwe yabesifazane kuso. Engeza enye i-tbsp engu-1 ye-cottage shizi.
5. Beka izingcezu ezimbalwa zikaphayinaphu phezulu bese ufafaza ushokoledi phezu kophudingi.