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Odla imifino: I-Harissa Noodle Pan

5 kusukela 3 amavoti
Isikhathi Sonke 30 imizuzu
Course Dinner
cuisine European
Izinkonzo 1 abantu

Izithako
 

Ama-noodle amuncu:

  • I-pasta esele kusukela osukwini lwangaphambilini

Imifino eyisisekelo:

  • 0,5 isibalo I-Leek, uthathe isigamu sibe amasongo amakhulu
  • 1 usayizi omaphakathi Utamatisi womvini, oqoshiwe

Izinongo eziyisisekelo:

  • Amafutha eChili okuthosa
  • Izinongo ze-Harissa
  • Usawoti we-coriander, bheka m. KB
  • I-Lemongrass, impushana
  • Upelepele ophuma esigayweni
  • I-Cubeb pepper kusuka esigayweni
  • Ezinye zigayiwe iParmesan

Imiyalelo
 

  • Shisisa amafutha kapelepele epanini bese uthosa i-leek kuyo. Bese wengeza i-pasta. Ngemuva kwemizuzu emi-5 engeza ama-cubes utamatisi. Lapho i-leek isiphelile, inkathi yonke into, ufafaze i-Parmesan futhi uyivumele inyibilike. Bese uphake epuleti elikhulu eliyisicaba. Kuzwakala kumnandi! Zithokozise ngekhishi lami elilodwa!
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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

shiya impendulo

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Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe *

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