Yiziphi ezinye izindlela zokupheka zendabuko ezisetshenziswa ku-Vanuatu cuisine?

Isingeniso: Izindlela Zokupheka Zendabuko eVanuatu Cuisine

Indawo yokudlela yaseVanuatu ihluke ngendlela ebukeka ngayo, futhi izindlela zayo zokupheka zendabuko zibonisa amagugu acebile esizwe sesiqhingi. Ukudla kwaseVanuatu kuyinhlanganisela yamathonya aseMelanesia, ePolynesia, naseYurophu, futhi kusebenzisa izithako ezihlukahlukene ezitholakala endaweni, kusukela kuma-taro nama-yam kuya ekudleni kwasolwandle nezithelo zasezindaweni ezishisayo. Kulesi sihloko, sizohlola ezinye zezindlela zokupheka zendabuko ezisetshenziswa ku-Vanuatu cuisine.

Amasu okupheka: Ukusuka kuhhavini womhlaba kuya ku-Grilling

Enye yezindlela zokupheka ezisetshenziswa kakhulu eVanuatu uhhavini womhlaba, owaziwa nangokuthi “umu” noma “lovo.” Lokhu kuhilela ukumba umgodi emhlabathini, ukuwubeka ngamatshe ashisayo, bese ubeka ukudla phezu kwamatshe okupheka. Le ndlela ithandwa kakhulu ekuphekeni inyama nemifino yezimpande. Enye indlela yokupheka edumile eVanuatu ukugcoba, okusetshenziselwa ukupheka ukudla kwasolwandle, izinkukhu, nezinye izinyama. Ukudla okuthosiwe kuvame ukuthululwa ngengxube yobisi lukakhukhunathi, ujusi kalamula, namakhambi endawo nezinongo ngaphambi kokupheka.

Ngaphezu kwalezi zindlela, ukudla kwaseVanuatu nakho kufaka phakathi ukubilisa, ukushisisa, nokuthosa. Ukubilisa kuvame ukusetshenziselwa ukupheka imifino enamaqabunga neminye imifino, kuyilapho ukushisisa kusetshenziselwa izinhlanzi nokunye ukudla kwasolwandle okuntekenteke. Ukudla okuthosiwe nakho kuyathandwa, amafutha kakhukhunathi ayindlela evamile yokuthosa. Esinye isidlo esithandwa kakhulu eVanuatu i-lap lap, esenziwe ngokugaya imifino efana ne-taro noma i-yam, ixutshwe nobisi lukakhukhunathi nenyama noma inhlanzi, bese isonga le ngxube ngamahlamvu kabhanana ngaphambi kokupheka kuhhavini womhlaba.

Izindlela Zokulondoloza: Ukubhema, Ukomisa, Nokubilisa

Indawo yesiqhingi saseVanuatu isho ukuthi ukulondolozwa kuyisici esibalulekile sokudla kwakho. Ukubhema, ukomisa, nokubilisa zonke izindlela ezivamile ezisetshenziselwa ukulondoloza ukudla eVanuatu. Ukubhema kuvame ukusetshenziselwa ukulondoloza izinhlanzi, kanti intuthu inikeza ukunambitheka okuhlukile. Ukomisa kungenye indlela ethandwayo, enezinhlanzi nezithelo ezinjengobhanana nokhukhunathi ngokuvamile omisiwe elangeni. Ukuvubela kusetshenziswa futhi ukulondoloza ukudla, imifino enjengomdumbula kanye ne-taro ivutshelwa ukwenza uphudi wendabuko olubizwa ngokuthi “i-lap lap.”

Sengiphetha, amasu okupheka endabuko asetshenziswa ku-Vanuatu cuisine abonisa amagugu acebile esizwe sesiqhingi nokuthembela kwaso ezithakweni ezitholakala endaweni. Kusukela kuhhavini womhlaba kuya ekuyosiweni, futhi kusukela ekubhemeni kuye ekuvubeleni, lawa masu abalulekile emasikweni okupheka aseVanuatu. Noma ubani onethuba lokusampula ukudla kwe-Vanuatu uzophathwa ngendlela ehlukile futhi enambitheka yokupheka.