John Myers
Isingeniso: Ukudla kwasekuseni kwase-Italy
Uma kuziwa ekudleni kwasekuseni, isiko ngalinye linesethi yalo yamasiko. E-Italy, ukudla kwasekuseni kuyinto encane futhi elula, egxile ekhofini namakhekhe. Ngenkathi amanye amaNtaliyane engase akhethe ukudla kwasekuseni okumnandi, okufana namaqanda nesinkwa esithosiwe, iningi likhetha ukuqala usuku lwalo ngokuthile okulula nokumnandi.
Amasiko Okudla Kwasekuseni ase-Italy
Amasiko esidlo sasekuseni sase-Italy ayahluka ngokwesifunda, kodwa ngokuvamile ahilela ukuma ngokushesha endaweni yokudlela yasendaweni noma i-pasticceria (isitolo sekhekhe) se-cappuccino kanye nekhekhe elimnandi. Ngokungafani nase-United States, lapho ukudla kwasekuseni kuvame ukudla okuhlala phansi okudliwa ekhaya, amaNtaliyane avame ukudla ukudla kwasekuseni ohambeni.
I-Cappuccino ne-Cornetto
Esinye sezidlo zasekuseni zase-Italy ezivame kakhulu yi-cappuccino ne-cornetto. I-cappuccino isiphuzo sekhofi esinamagwebu, esine-milky esenziwe ngeshothi elilodwa le-espresso futhi esifakwe igwebu lobisi olushisayo. I-cornetto ikhekhe elifana ne-croissant elivame ukugcwala ujamu, i-Nutella, noma ukhilimu wekhekhe. Ndawonye, lezi zinto ezimbili zenza isidlo sasekuseni esilula kodwa esanelisayo.
I-Frittata kanye namaqanda aqoshiwe
Kulabo abakhetha isidlo sasekuseni se-heartier, ama-frittatas namaqanda aphehliwe nakho kuyizinketho ezidumile. Ama-Frittata izitsha zamaqanda ezibhakiwe ezifana nama-omelets, kodwa anezithako eziningi ezixutshwe. Avame ukuqukatha imifino, ushizi, nenyama. Amaqanda aqhutshiwe ayindlela elula, kodwa angagqokiswa ngamakhambi, ushizi, noma imifino e-sautéed.
I-Crostini ne-Bruschetta
Nakuba ingajwayelekile njengezinye izinto zasekuseni, i-crostini ne-bruschetta kuseyizitsha zasekuseni zase-Italy ezidumile. I-Crostini izingcezu ezincane zesinkwa esithosiwe esivame ukugcwaliswa ngoshizi, inyama, noma imifino. I-Bruschetta iyafana, kodwa isinkwa sigcotshwa ngegalikhi ngaphambi kokuba sigcwaliswe ngotamatisi, amafutha omnqumo, namakhambi.
I-Granita no-Brioche: Ibhulakufesi Elimnandi
Okokugcina, kulabo abanezinyo elimnandi, i-granita ne-brioche yenza inketho yasekuseni emnandi neqabulayo. I-Granita iwuphudingi owenziwe iqhwa owenziwe ngamanzi, ushukela, nezinongo ezifana nolamula noma ikhofi. Ivamise ukubhangqwa ne-brioche emnandi, ikhekhe elincane, elinebhotela elilungele ukucwiliswa ku-granita.
Sengiphetha, nakuba ibhulakufesi lase-Italy lingase lingabi yinkimbinkimbi njengamanye amasiko, lisagcwele izitsha ezimnandi nezinelisayo. Kungakhathaliseki ukuthi ukhetha i-cappuccino ne-cornetto elula noma i-heartier frittata, kukhona okuthile kwawo wonke umuntu emhlabeni wesidlo sasekuseni sase-Italy.
