John Myers
Isingeniso: Ukuhlola isiko lokudla kwasemgwaqweni kwase-Ethiopia
I-cuisine yase-Ethiopia idume ngenhlanganisela yayo eyingqayizivele yezinongo nezinongo ezibonisa umlando wayo namathonya ahlukahlukene amasiko. Isiko lokudla kwasemgwaqweni e-Ethiopia yisigcawu esichumayo esibonisa amagugu okupheka ezwe. Izimakethe zokudla zasemgwaqweni zase-Ethiopia kanye nezitolo kulapho abantu bendawo kanye nabavakashi bengathola khona inqwaba yezidlo ezinatha umlomo njenge-injera, i-tibs, i-shiro wot, i-kitfo, i-awaze tibs, ne-dulet. Lezi zitsha zilungiswa kusetshenziswa amasu endabuko kanye nezithako ezitholakala endaweni.
I-Addis Mercato: Imakethe enkulu kunazo zonke evulekile e-Afrika
I-Addis Mercato noma i-Mercato iyimakethe enkulu kunazo zonke evulekile e-Afrika kanye nesikhungo esimatasa somsebenzi enhliziyweni ye-Addis Ababa. Kuyi-maze yezindlela eziwumngcingo ezinikezela ngezinhlobonhlobo zemikhiqizo, kufaka phakathi izindwangu, imisebenzi yezandla, nezinto zikagesi. Futhi iyipharadesi labathandi bokudla, elinenqwaba yezitolo zokudla zasemgwaqweni ezidayisa izibiliboco zasendaweni. Izivakashi zingazama izinhlobo ezahlukene ze-injera, isinkwa esiyisicaba senhlama emuncu esiyisisekelo sokudla kwase-Ethiopia. Ama-Tibs, ayizingcezu zenyama ezilumayo ezinongwe ngezinongo, angesinye isidlo okufanele sizame. Imakethe ivulwa nsuku zonke, kodwa isikhathi esingcono kakhulu sokuvakashela ekuseni lapho izindawo zokudlela zimatasa kakhulu.
I-Injera ne-Tibs: Ukudla kwendabuko kwase-Ethiopia kungcono kakhulu
I-Injera kanye ne-tibs yizitsha ezimbili zendabuko ezaziwa kakhulu e-Ethiopia futhi zingatholakala ezimakethe eziningi zokudla zasemgwaqweni nasezindaweni zokudayisa. I-Injera yenziwa kusetshenziswa inqubo yokuvutshelwa ehlanganisa ufulawa we-teff, amanzi, nesoda yokubhaka. I-batter ibe isiphekwa epanini eliyisicaba, okuholela esinkwa se-spongiy nesithambile. Amathibe wona ayizicucu ezincane zenyama eziphekwe ngenhlanganisela yezinongo, u-anyanisi nopelepele. Afika ngezinhlobo ezahlukene, okuhlanganisa eyenkomo, eyewundlu, neyenkukhu. I-injera nama-tibs kuvame ukuphakelwa ndawonye, futhi abadlayo basebenzisa i-injera ukuze baqoqe ama-tibs.
I-Shiro Wot ne-Kitfo: Izitsha ezibabayo nezinambitheka ongazizama
I-Shiro wot ne-kitfo ezinye izitsha ezimbili ezibonisa ukujula kwe-cuisine yase-Ethiopia. I-Shiro wot yisidlo semifino esenziwe ngamaphuphu agayiwe, udali, noma ubhontshisi okuphekwe ngo-anyanisi, u-garlic kanye nenhlanganisela yezinongo. Inobushelelezi futhi inokhilimu futhi ivamise ukuphakelwa nge-injera. I-Kitfo, ngakolunye uhlangothi, iwukudla kwenyama yenkomo eluhlaza okufakwe i-mitmita, impushana kapelepele ebabayo, kanye ne-niter kibbeh, ibhotela elicaciswe kahle elifakwe izinongo. Ivamise ukuphakelwa nge-injera kanye nohlangothi lwe-ayib, okuwushizi othambile futhi ophukayo.
I-Awaze Tibs ne-Dulet: Ukudla kwasemgwaqweni okujabulisayo kwabanesibindi
Kulabo abathanda ukudla okudlayo, ama-awaze tibs kanye nama-dulet yizitsha ezimbili zokudla zasemgwaqweni okungezona ezabantu abaphelelwe amandla. Ama-awaze tibs enziwa kusetshenziswa izingcezu ezincane zenyama eziphekwe ngenhlanganisela yezinongo nososo ovuthayo owenziwe nge-berbere, ingxube yempuphu kachili. I-Dulet isidlo esenziwe ngenyama yenkomo eqotshiwe, isibindi, nezinye izitho eziphekwe ngenhlanganisela yezinongo namakhambi. Zombili izitsha zivame ukuphakelwa nge-injera futhi ziwubufakazi bemvelo enesibindi kanye ne-adventure ye-cuisine yase-Ethiopia.
Izimakethe zokudla zasemgwaqweni zase-Ethiopia ezihlala njalo kanye nezitolo: Ingcebo yama-flavour
Izimakethe zokudla zasemgwaqweni zase-Ethiopia kanye nezitolo ziyinqolobane yama-flavour namaphunga abonisa ifa elicebile lezwe. Kusukela emigwaqweni ephithizelayo yase-Addis Mercato kuya ezindaweni zokudla zasemgwaqweni ezincane neziseduze emaphandleni, kukhona okuthile okumele wonke umuntu akuzame. Kungakhathaliseki ukuthi ukunambitheka okubabayo nokumuncu kwe-injera noma ukukhahlela okubabayo kwama-awaze tibs, ukudla kwasemgwaqweni kwase-Ethiopia kuwukuzijabulisa okungafanele kuphuthelwe.
