John Myers
Inyama ingenye yokudla okuzwela kakhulu futhi okonakalayo. Indlela okufanele uyigcine ngayo inyama incike ohlotsheni lwenyama, ukuthi umkhiqizo uluhlaza noma ugayiwe, nokuthi ufuna igcinwe isikhathi esingakanani. Kubalulekile ukugcinwa ukuze ungaphazamisi iketango elibandayo, inyama igcinwe endaweni ebanda kakhulu yesiqandisi, futhi ifakwe iqhwa ngokushesha futhi lapho kungekho moya lapho igcinwe endaweni yesiqandisi.
Ikakhulukazi ngenyama eluhlaza, kubalulekile ukuqinisekisa ukuthi ukuthutha kufushane futhi kupholile kahle ngangokunokwenzeka ngaphambi kokugcina inyama. Thenga inyama kuphela uma usunakho konke okunye okuthengayo kakade kubhasikidi noma inqola ukuze ugweme izikhathi zokuthutha ezingadingekile esitolo. Okufanelekile, kufanele uhambise inyama eluhlaza ekhaya ebhokisini elipholile - inyama akufanele igcinwe ngaphandle kwefriji isikhathi esingaphezu kwemizuzu engu-20.
Uma ugcina inyama ohlele ukuyisebenzisa ezinsukwini ezimbalwa, ukuyigcina efrijini kunengqondo. Lapho inyama isendaweni ebanda kunazo zonke - eziqandisini eziningi, lena ipuleti lengilazi ngqo ngaphezu kwegumbi lemifino. Khipha inyama ephaketheni layo bese uyibeka epuletini elimbozwe ifilimu yokudla noma uyifake engilazini noma ebhokisini lepulasitiki. Kubalulekile ukuthi ijusi yenyama ingahlangani nokunye ukudla. Nakuba inyama yenkomo nengulube ingagcinwa esiqandisini izinsuku ezimbili kuya kwezine, inyama egayiwe isengozini kakhulu kumagciwane ngenxa yobukhulu bayo obukhulu futhi kufanele nakanjani isetshenziswe phakathi nosuku olulodwa - okungcono kakhulu emahoreni ayisishiyagalombili. Inyama elungisiwe ingagcinwa esiqandisini cishe izinsuku ezimbili kuya kwezintathu, kodwa kungenzeka ukuthi izinga lokunambitheka liyancipha ngemva kwesikhashana.
Uma usebenzisa isiqandisi ukugcina inyama, isikhathi seshalofu sinwetshwa ngezinyanga ezimbalwa. Inyama yengulube igcina phakathi kwezinyanga ezimbili neziyisikhombisa, inyama yenkomo ingagcinwa iqandisiwe kuze kube yizinyanga eziyishumi. Qiniseka ukuthi uyiqandisa inyama ngokushesha ngangokunokwenzeka ngemva kokuthenga futhi upakishe umkhiqizo ungangeni moya esikhwameni sefriji. Uma kungenjalo, kungenzeka ukuthi inyama yome futhi lokho okubizwa ngokuthi ukushisa kwefriji kwenzeka. Uma ekugcineni ufuna ukusebenzisa inyama, yincibilikise kancane - okungcono esiqandisini ukuze umkhiqizo ungavezwa ekushintshashintsheni kokushisa okukhulu. Ukuze wenze lokhu, kungcono ukubeka inyama ngesihlungo phezu kwesitsha esingabamba amajusi enyama avela ngesikhathi sokuqothula.
