John Myers
Cookies: Butter Cookies
The perfect cookies: butter cookies recipe with a picture and simple step-by-step instructions.
- 250 g Soft butter
- 175 g Extra fine sugar
- 1 Egg
- 2 packet Vanilla sugar
- 300 g Sifted flour
- 1 tbsp Milk
- Mix the butter and sugar until frothy. Then add the egg. Stir in the flour with the dough hook, tablespoon at a time.
- If the dough is too firm to add the milk, work it into a smooth dough. If it sticks, put it in the refrigerator.
- Bake at 160 ° C until golden yellow, approx. 10-12 minutes (the time may vary depending on the oven)
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