in

Boiling Delay Simply Explained – And How You Can Avoid It

Spread the love

Boiling delay – mess in the microwave

  • If you heat a liquid in the microwave – for example in a cup or a glass – it can happen that it suddenly erupts in an explosive manner.
  • The phenomenon is called delayed boiling. The liquid is heated above its boiling point. A growing gas bubble is formed.
  • If there is a disturbance, for example, a slight vibration, the bubble bursts, and the liquid shoot out of the container.
  • You can prevent delayed boiling by placing a glass rod in the liquid. Many microwave manufacturers supply these chopsticks.
  • The glass rod prevents the formation of a single large gas bubble.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Prepare Brussels Sprouts in The Thermomix – This is How it Works

Clean Mushrooms Properly – That’s How it Works