in Recipes

Quick corn chili with soy cubes or soy granules

updated

Spread the love

Ingredients for 3 servings:

  • 1 pack of soy cubes or soy granules
  • 1 gr. can/n corn with chili
  • 1 bag of KNORR Naturally Delicious! Chili con Carne (seasoning base)
  • 1 tbsp soybean oil

Instructions

Working time approx. 10 minutes; Rest time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 40 minutes

with spice base

Soak the soy cubes in water or broth according to the package instructions. Then fry them in a little oil. Add the chili corn, top up with 300 ml of water, and stir in the seasoning base. Simmer for about another 5 minutes, and you’ve got a spicy, hot, and delicious chili.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Whole wheat pasta with Bolognese sauce and vegetables

Vegetarian mushroom goulash