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Spirelli with creamy cheese sauce

updated

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Ingredients for 4 servings:

  • 2 packs of processed cheese
  • 1 dl milk
  • 3 slices of cooked ham
  • 1 tomato(s)
  • 1 bell pepper
  • salt and pepper
  • 500 g pasta (spirelli)
  • some butter
  • 1 onion(s), diced

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

Cook the pasta as usual. Meanwhile, heat the butter in a saucepan and sauté the onions. Meanwhile, finely chop the ham, tomatoes, and bell peppers and then add them. Simmer for about 5 minutes. Then add the 2 packets of processed cheese and the milk, stirring to melt the cheese. Season to taste with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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