John Myers
Contents
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Sinadaran
Don kullu
- 120 g Butter
- 120 g White sugar
- 2 tsp Vanilla sukari
- 1 tsunkule Salt
- 200 g Sifted gari
- 2 tsp Yin burodi foda
Don kirim
- 450 ml Milk
- 5 tbsp Syrup na Agave
- 2 tbsp Vanilla sukari
- 4 tbsp Abincin sitaci
- 1 kwai
Don sutura
- 6 Apples (Boskoop)
Umurnai
- Don kirim ɗin pudding, zafi madara 400 ml kuma haxa madara 50 ml tare da syrup agave, masara, sukari vanilla da kwai a cikin karin kwano. Dama a cikin madara mai zafi, cire daga hob kuma bari yayi sanyi kadan.
- Don kullu, haɗa man shanu da sukari da sukari vanilla har sai sukari ya narke. Ƙara ƙwai ɗaya bayan ɗaya. Ki hada gari da baking powder ki zuba cokali daya a kullu.
- Sanya takardar yin burodi da rigar takarda mai maiko. Ta wannan hanyar cake ɗin yana zama a cikin "siffa".
- Sanya kullu akan tiren yin burodi. Rabin apples ɗin, a jajjefe su kuma a yanka su zuwa siffar fan, sanya su a kan kullu kuma a zuba kirim mai tsami tsakanin apple halves.
- Gasa cake a 160 ° C na kimanin minti 45 a cikin tanda fan.
Gina Jiki
Aiki: 100gCalories: 276kcalCarbohydrates: 45.1gProtein: 3.2gFat: 9g
