John Myers
Gabatarwa: Fasahar Gasasshen Cukuka na Argentina
Gasasshen cuku na Argentine, wanda kuma aka sani da 'Sandwich de Miga', sanannen abinci ne wanda ake jin daɗin ko'ina cikin ƙasar azaman abun ciye-ciye ko abincin rana. Sanwicin ya ƙunshi yadudduka na yankakken burodin da aka cika da cuku, naman alade, latas, tumatir, da sauran kayan abinci. 'Yan Argentina suna alfahari da fasaha na yin sanwici mai gasasshen cuku, wanda ke buƙatar daidaitattun sinadarai, dabarar gasa, da haɗawa da abin sha mai kyau.
Tushen Tarihi da Al'adu na Gishirin Cuku na Argentine
Tarihin gasasshen cuku na Argentine ana iya samo su tun farkon karni na 20 lokacin da baƙi Italiya suka kawo al'adun dafa abinci zuwa Argentina. Waɗannan baƙin sun gabatar da manufar 'panini' ko gasasshen sandwiches, wanda ya shahara a tsakanin mazauna wurin. A cikin shekaru da yawa, 'yan Argentina sun daidaita sanwicin ga dandano, ta yin amfani da kayan abinci na gida kamar naman alade, cuku, da kayan lambu. A yau, gasasshen cuku na Argentine shine babban abinci a ƙasar kuma ana jin daɗin gida, cafes, da gidajen abinci iri ɗaya. Sanwicin kuma yana da mahimmancin al'adu, tare da yawancin 'yan Argentina suna danganta shi da tunanin yara da taron dangi.
