in

Ciabatta - Gurasa Gurasa

5 daga 8 kuri'u
Prep Time 8 mintuna
Cook Time 20 mintuna
Lokacin Huta 1 hour 30 mintuna
Yawan Lokaci 1 hour 58 mintuna
Course Dinner
abinci Turai
Ayyuka 1 mutane

Sinadaran
 

Ciabatta - gurasa gurasa

  • 7 g Fresh yisti
  • 225 ml Ruwan Lukewarm
  • 1 tsp Ciwon sukari
  • 400 g Ciabatta Organic flour (launi mai laushi)
  • 5 g Salt
  • 5 tbsp Oil

Umurnai
 

  • Ɗauki kwano mai haɗawa / injin sarrafa abinci kuma ƙara crumbled sabon yisti, ruwan dumi da ɗanyen sukari. Mix komai tare. Sa'an nan kuma ƙara sauran sinadaran da kuma kullu ko kullu kamar minti 5.
  • Ɗauki gari da sauƙi a saman aikin kuma sanya kullun gurasar a saman. Knead sau ɗaya tare da hannaye masu tsabta, siffa kuma canja wurin zuwa kwano da aka sanya a wuri mai dumi kuma bar shi ya huta na tsawon awa daya (1). Bayan YIN TAFIYA, sai a sake sanya kullun biredi a kan filin aikin da aka yi fulawa a niƙa shi zagaye.
  • Siffata zuwa guntu guda na girman guda ɗaya da gari. Saka dutsen sihiri mai fulawa ko wani abu makamancin haka, rufe kuma bar shi ya sake tashi kamar minti 30 a wuri mai dumi. A halin yanzu, preheat tanda zuwa 220 ° digiri saman / kasa zafi.
  • Idan ya gama zafi sai a zuba duka a gasa kamar minti 20. Sai ki fitar da shi ki bar shi ya huce.
Hoton Avatar

Written by John Myers

Kwararren Chef tare da shekaru 25 na ƙwarewar masana'antu a mafi girman matakan. Mai gidan abinci. Darektan abin sha tare da gwaninta ƙirƙirar shirye-shiryen hadaddiyar giyar da aka san darajar duniya. Marubucin abinci tare da keɓantaccen muryar Chef da ra'ayi.

Leave a Reply

Your email address ba za a buga. Da ake bukata filayen suna alama *

Rage wannan girke-girke




Yankan Madara

Harisa Powder