in

Dafa abinci: Venison Goulash

5 daga 8 kuri'u
Yawan Lokaci 3 hours 20 mintuna
Course Dinner
abinci Turai
Ayyuka 2 mutane
Calories 52 kcal

Sinadaran
 

  • 500 g Venison goulash
  • 3 albasarta
  • 125 ml Red giya
  • 400 ml Venison broth
  • 7 'Ya'yan itace Juniper
  • Salt da barkono
  • 1 tsp Manna tumatir
  • 3 tbsp Kirim mai tsami
  • 1 tbsp Cranberry jam
  • Thyme

Umurnai
 

  • Sai ki tankade naman ki zuba tumatir da albasa ki soya sosai. Deglaze tare da ruwan inabi kuma bari samfurin ya tafasa. Rufe kuma dafa a kan ɗan ƙaramin wuta don kimanin. awa 2.
  • Lokacin da naman ya yi laushi, ƙara kirim mai tsami da cranberries, kawo zuwa tafasa kuma, idan ya cancanta, ɗaure tare da ɗan gari.

Gina Jiki

Aiki: 100gCalories: 52kcalCarbohydrates: 1gProtein: 0.6gFat: 3.8g
Hoton Avatar

Written by John Myers

Kwararren Chef tare da shekaru 25 na ƙwarewar masana'antu a mafi girman matakan. Mai gidan abinci. Darektan abin sha tare da gwaninta ƙirƙirar shirye-shiryen hadaddiyar giyar da aka san darajar duniya. Marubucin abinci tare da keɓantaccen muryar Chef da ra'ayi.

Leave a Reply

Your email address ba za a buga. Da ake bukata filayen suna alama *

Rage wannan girke-girke




Bavarian Creme

Ƙasar Strawberry