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Sinadaran
- 250 g Sarki Prawns
- 2 barkono mai nuna ja
- 2 Karas matsakaici
- 200 ml Madarar kwakwa mara dadi
- Asiya yaji mix
- 1 tablespoon Hanyoyin Sesame
- 1 teaspoon Sambal Oelek zafi
Umurnai
- A wanke barkono barkono kuma a yanka a cikin tube. A kwasfa karas, a wanke a yanka a yanka.
- A tafasa mai, sai a soya gwangwanin sarki a takaice a bangarorin biyu, sai a cire su, sai a soya kayan lambu a cikin sauran mai, sai a daka shi da madarar kwakwa sannan a dafa kamar minti 10.
- Sa'an nan kuma a bar sarki prawns su sake yin zafi
Gina Jiki
Aiki: 100gCalories: 99kcalCarbohydrates: 1.1gProtein: 9.9gFat: 6.2g