John Myers
Contents
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Sinadaran
Don taliya:
- 350 g 250-350 g taliya (Orecchiette Puglesi daga Barilla)
- 1 tsp Salt
- 0,5 tsp turmeric
- 1 tbsp Butter
Ga miya kwai:
- 4 Hard qwai qwai
- 1 Ganyen tafarnuwa
- 1 Ginger kusan. 10 g
- 100 g Ma mayonnaise
- 200 g Yogurt
- 0,5 tsp Salt
- 0,5 tsp sugar
- 0,25 tsp Barkono
- 1 Ƙarfi mai ƙarfi na Worcester sauce
- 1 tbsp Chives Rolls TK
- Basil don ado
Umurnai
Taliya:
- Tafasa taliya a cikin ruwan gishiri ( teaspoon 1) da turmeric (½ teaspoon) har sai al dente, magudana kuma a jefa a cikin man shanu (1 tbsp) a cikin tukunya mai zafi.
Da kwai sauce:
- A kwasfa tafarnuwa da ginger a yanka su sosai. Ki hada mayonnaise da yoghurt ki hade da tafarnuwa da ginger cubes da chives rolls (1 tbsp. A kwasfa ƙwai, a yanka su da kyau kuma a ƙara miya. Yayyafa gishiri (½ teaspoon), sugar (½ teaspoon), barkono (¼ teaspoon) da Worcester miya (1 karfi fantsama) da kuma bauta tare da noodles.
Gina Jiki
Aiki: 100gCalories: 638kcalCarbohydrates: 7.4gProtein: 1.5gFat: 68.1g
