John Myers
Contents
show
Sinadaran
- 1 rabi Savoy kabeji yankakken sabo
- 2 kofuna Boiled shinkafa
- 1 matsakaicin girma Yankakken albasa
- 1 tbsp Kitsen kwakwa "mai laushi"
- 1 tbsp Gishiri na kayan lambu
- 1 tbsp Gishirin barkono
- 200 g Yankakken gyada
- 1 rabi Lek yankakken
Umurnai
- Dafa shinkafa a cikin kayan lambu da kayan lambu a gaba.
- Ki yi brown da yankakken albasa a cikin man kwakwa, sai ki zuba yankakken leken a zuba kadan. Ki zuba kabejin da aka yanka a daka shi kadan.
- Yanzu ki zuba shinkafar, ki hade komai da kyau sannan ki kwaba da kayan lambu gishiri ko gishiri da barkono.
bauta
- Sanya a farantin da aka rigaya a yayyafa shi da yankakken goro ..... kuma a ji daɗi.
Gina Jiki
Aiki: 100gCalories: 714kcalCarbohydrates: 6.1gProtein: 16.1gFat: 70.6g
