in

Kwallon nama mai cin ganyayyaki Casserole

5 daga 3 kuri'u
Yawan Lokaci 40 mintuna
Course Dinner
abinci Turai
Ayyuka 4 mutane
Calories 217 kcal

Sinadaran
 

  • 1 yanki Albasa mai sabo
  • 3 yanki Ganyen tafarnuwa
  • 20 g man zaitun
  • 400 g Yankakken adana tumatir
  • 500 g Spaghetti
  • 100 g Manna tumatir
  • 100 g Guda Gouda
  • 16 yanki Kwallon nama mai cin ganyayyaki misali daga Vales
  • Oreagno, gishiri, barkono baÆ™i, paprika mai dadi, Basil

Umurnai
 

  • Dafa spaghetti "al dente" a cikin ruwan gishiri, magudana kuma sanya a cikin kwanon burodi.
  • A yanka albasa da tafarnuwa da kyau sannan a soya a cikin man zaitun. Add tumatir manna da kuma dafa a takaice.
  • Ƙara tumatir gwangwani. Cika kwandon da babu ruwa a ciki sannan a zuba a tukunyar. Mix kome da kyau kuma kawo zuwa tafasa. Sa'an nan kuma juya murhu zuwa wuri mafi Æ™asÆ™anci kuma bari miya ya yi zafi na minti 20. Dama lokaci-lokaci.
  • Yayyafa miya tare da kayan yaji don dandana kuma yada kan spaghetti.
  • Yada "nama" a kan spaghetti kuma yayyafa da cuku. Gasa a 180 ° C a cikin tanda preheated na minti 20-25.

Gina Jiki

Aiki: 100gCalories: 217kcalCarbohydrates: 32.3gProtein: 8.3gFat: 5.9g
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Written by John Myers

Kwararren Chef tare da shekaru 25 na ƙwarewar masana'antu a mafi girman matakan. Mai gidan abinci. Darektan abin sha tare da gwaninta ƙirƙirar shirye-shiryen hadaddiyar giyar da aka san darajar duniya. Marubucin abinci tare da keɓantaccen muryar Chef da ra'ayi.

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