John Myers
Introduction to Hakarl Shark Meat
ʻO ka ʻiʻo manō ʻo Hakarl kahi meaʻai kuʻuna Icelandic i ʻai ʻia no nā kenekulia. Hana ʻia ia mai ka ʻiʻo o ka manō ʻo Greenland, he mea ʻawaʻawa ia i ke kanaka i ka wā hou ma muli o ke kiʻekiʻe o ka waika uric a me ka trimethylamine oxide. Eia naʻe, ma hope o ke kaʻina hana fermentation lōʻihi, lilo ka ʻiʻo i mea palekana e ʻai a hoʻomohala i kahi ʻono kūʻokoʻa i mahalo nui ʻia i ka meaʻai Icelandic.
Pehea i hana ʻia ai ʻo Hakarl: Kaʻina Fermentation
ʻAʻole no ka nawaliwali ke kaʻina hana o ka hana ʻana i ka ʻiʻo manō hakarl. ʻO ka mua, hopu ʻia ka manō a ʻoki ʻia ke poʻo. Wehe ʻia ke poʻo a hoʻopau ʻia ke kino, a laila kanu ʻia i loko o kahi lua pāpaʻu no 6-12 pule. I loko o kēia manawa, hana ka ʻiʻo i kahi kaʻina o ka fermentation, ka wāwahi ʻana i nā toxins ʻino a hana i ka ʻono ʻokoʻa i ʻike ʻia e hakarl. Ma hope o ka pau ʻana o ke kaʻina fermentation, ʻeli ʻia ka ʻiʻo a kau ʻia e maloʻo no kekahi mau mahina ma mua o ka ʻoki ʻia ʻana a lawelawe ʻia.
Ka ʻono kū hoʻokahi o ka ʻiʻo manō o Hakarl
ʻO ka ʻiʻo manō Hakarl he ʻala ʻala like me ka ammonia ʻaʻole no kēlā me kēia kanaka. Eia naʻe, mālama ʻia ka poʻe i hala i ka ʻala mua i kahi ʻono kūʻokoʻa ʻaʻole like me nā mea ʻē aʻe. He ʻono ka ʻiʻo a he ʻono ikaika a paʻakai i ʻōlelo ʻia e like me ka paʻakai uliuli. Wahi a kekahi, he keʻa ma waena o ka iʻa a me ka ʻiʻo, me ka ʻono iki.
Ka Waiwai o ka I'o Manō Hakarl
ʻAʻole kiʻekiʻe loa ka ʻiʻo manō Hakarl i ka waiwai waiwai, no ka mea, ʻo ke kaʻina hana fermentation e wāwahi i ka nui o nā huaora a me nā minela i loaʻa i nā iʻa hou. Eia nō naʻe, he kumu maikaʻi ia o ka protein a aia kekahi mau amino acids koʻikoʻi. He haʻahaʻa hoʻi ia i ka momona a me nā calorie, e lilo ia i koho maikaʻi no ka poʻe e nānā ana i ko lākou kaumaha.
Nā Pono Ola o ka ʻai ʻana i ka ʻiʻo manō Hakarl
ʻOiai ʻaʻole ʻo ka ʻiʻo manō hakarl ka meaʻai nui loa ma laila, aia kekahi mau pono olakino. ʻO ke kaʻina hana fermentation e wāwahi i nā toxins ʻino i loko o ka ʻiʻo, e palekana ai ke ʻai. Hoʻopuka pū ia i nā hua bacteria maikaʻi, hiki ke kōkua i ke kākoʻo ʻana i ke olakino ʻōpū. Eia kekahi, ua manaʻo kekahi mau noiʻi e loaʻa i nā kiʻekiʻe kiʻekiʻe o ka trimethylamine oxide i loaʻa i ka ʻiʻo manō he mau waiwai anti-inflammatory.
ʻO ka ʻiʻo manō Hakarl: Mea ʻai Icelandic kuʻuna
He moʻolelo lōʻihi ka ʻiʻo manō Hakarl i ka meaʻai Icelandic, mai ka wā o ka Vikings. Hoʻohana pinepine ʻia ʻo ia ma ke ʻano he meaʻai kūikawā, e like me ka male ʻana a i ka wā hoʻoilo waena o Thorrablot. Hoʻohana pinepine ʻia ʻo ia ma ke ʻano he kīʻaha me Icelandic schnapps a i ʻole pia.
Ma hea e ho'āʻo ai i ka ʻiʻo manō Hakarl ma Iceland
Inā makemake ʻoe e hoʻāʻo i ka ʻiʻo manō hakarl nou iho, aia kekahi mau wahi ma Iceland kahi e loaʻa ai iā ʻoe. Nui nā hale ʻaina ma Reykjavik e lawelawe i ka hakarl ma ke ʻano o kā lākou papa inoa Icelandic kuʻuna. Hiki iā ʻoe ke loaʻa iā ia ma ka mākeke puaʻa Reykjavik, a i ʻole ma nā hale kūʻai kūikawā e kūʻai aku ana i nā huahana meaʻai Icelandic.
Pehea e hoʻomākaukau ai i ka ʻiʻo manō Hakarl ma ka home
Inā makemake ʻoe i ka hoʻokalakupua, hiki iā ʻoe ke hoʻāʻo e hana i ka ʻiʻo manō hakarl ma ka home. Eia naʻe, e makaʻala ʻaʻole no ka poʻe nāwaliwali ke kaʻina hana. Pono ʻoe e kiʻi i kahi manō Greenland hou, hiki ke paʻakikī ma waho o Iceland. Pono ʻoe e kanu i ka ʻiʻo no kekahi mau pule a kau ʻia a maloʻo, kahi e pono ai ka nui a me ke ahonui. Eia kekahi, ikaika loa ka ʻala i ka wā o ka fermentation.
ʻO ka ʻiʻo manō Hakarl: Hoʻopaʻapaʻa a hoʻohewa
Loaʻa i ka ʻiʻo manō Hakarl kāna ʻāpana kūpono o ka poʻe hoʻohewa, ma Iceland a ma waho. ʻIke kekahi i ka ʻala a me ka ʻono, a nīnau kekahi i ke ʻano o ka pepehi ʻana a me ka ʻai ʻana i nā ʻano manō. Eia hou, hiki ke ʻike ʻia ke ʻano kuʻuna o ke kanu ʻana i ka ʻiʻo he mea maʻemaʻe a me ka pōʻino.
Panina: Pono anei ka ʻiʻo manō o Hakarl e hoʻāʻo?
ʻO ka ʻiʻo manō Hakarl kahi meaʻai kūʻokoʻa a hoʻokaʻawale ʻaʻole no kēlā me kēia. Eia nō naʻe, no ka poʻe ʻimi e pili ana i ka meaʻai Icelandic a hauʻoli i ka hoʻāʻo ʻana i nā mea hou, pono maoli ka ʻono. Inā makemake ʻoe a inaina paha, ʻo ka hakarl he mea poina ʻole ʻoe e poina koke.
