John Myers
Introduction: ʻO Mauritius he ipu hoʻoheheʻe o nā moʻomeheu
He ʻāina mokupuni liʻiliʻi ʻo Mauritius ma ka moana ʻĪnia, kaulana i kona mau kahakai nani a me nā ʻāina ulu. Eia nō naʻe, ʻaʻole i ʻike ka poʻe he nui ʻo Mauritius he ipu hoʻoheheʻe o nā moʻomeheu, me kahi heluna lehulehu e komo pū ana me India, ʻApelika, Kina, a me ʻEulopa. Hōʻike ʻia kēia ʻokoʻa moʻomeheu i ka meaʻai o ka ʻāina, e hāʻawi ana i kahi ākea o nā kīʻaha honua.
Ke ʻimi nei i ke ʻano meaʻai honua ma Mauritius
ʻO kekahi o nā mea maikaʻi loa e pili ana i ke kipa ʻana iā Mauritius ʻo ia ka manawa e hoʻāʻo ai i nā ʻano meaʻai honua like ʻole. Mai ka Indian curries a hiki i ka Chinese stir-fries, aia kekahi mea e kūpono i kēlā me kēia ʻono a me ke kālā. He wahi maikaʻi ke kapikala o ka mokupuni, ʻo Port Louis, e hoʻomaka ai i kāu huakaʻi ʻai, me kona ʻano ʻano meaʻai ma ke alanui a me nā mākeke pahū e kūʻai aku ana i nā mea āpau mai ka iʻa iʻa hou a i nā mea ʻala.
Inā ʻoe e ʻimi nei i kahi mea i ʻoi aku ka maikaʻi, a laila e hele i kekahi o nā hale ʻaina a me nā hale ʻaina e hāʻawi ana i ka meaʻai honua. Hiki iā ʻoe ke loaʻa nā mea a pau mai ka sushi Iapana a i nā kīʻaha pasta Italia, me nā hale ʻaina he nui e hāʻawi ana i nā kīʻaha fusion e hoʻohui i nā mea o nā kīʻaha like ʻole. No ka laʻana, loaʻa paha iā ʻoe kahi hale ʻaina e lawelawe ana i nā pizzas ʻano India a i ʻole nā kīʻaha noodle kaila Kina me kahi wili Mauritian.
Mai Kepanī a i ʻItalia: Ma hea e loaʻa ai ka meaʻai honua ma Mauritius
Inā makemake ʻoe i ka meaʻai Kepanī, a laila e nānā pono iā Wasabi Sushi Bar, aia ma ka hale kūʻai ʻo Caudan Waterfront. Hāʻawi kēia hale ʻaina i nā ʻano sushi kuʻuna a me nā kīʻaha sashimi, a me nā kīʻaha fusion e hui pū i nā ʻono Kepanī a me Mauritian. Hiki iā ʻoe ke hoʻāʻo i ka ʻono o Italia ma La Voglia Matta, kahi hale ʻaina Italia ma Grand Baie e hāʻawi ana i nā ʻano pāpaʻi, pizza, a me nā kīʻaha iʻa.
No ka poʻe e ʻimi nei i kahi ʻaina ʻaina ʻē aʻe, e hoʻāʻo i ka hale ʻaina Kina ma Labourdonnais Waterfront Hotel. Ma ʻaneʻi hiki iā ʻoe ke leʻaleʻa i nā kīʻaha Cantonese kuʻuna e like me ka dim sum a me ka stir-fries, a me nā kīʻaha fusion hou aku. ʻO kahi koho maikaʻi ʻē aʻe ʻo ka hale ʻaina India ma Le Saint Géran resort, e hāʻawi ana i kahi ʻano o nā curries spicy a me nā kīʻaha tandoori.
I ka hopena, ʻo Mauritius kahi huakaʻi maikaʻi loa no nā meaʻai e makemake e ʻimi i nā meaʻai honua. Me kona heluna kanaka like ʻole a me kona ʻano moʻomeheu, hāʻawi ka mokupuni i nā ʻano kīʻaha like ʻole mai ka honua holoʻokoʻa. Inā makemake ʻoe i nā sushi Kepani, pasta Italia, a i ʻole nā curries India, pono ʻoe e ʻimi i kahi mea e kūpono i kāu ʻono ma Mauritius.
