John Myers
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nā mea hoʻohui
- 600 g ʻuala (pākolu)
- 1 wp Salt
- 1 wp Turmeric
- 1 hiki Brägenwurst mai ka ʻāina kīʻaha 300 g
- 1 ʻeke ʻO Sauerkraut i mākaukau a hoʻomaʻamaʻa ʻia 400 g
- 2 ka palaoa Mākala chili momona
- 2 Kūlā Pākeke
- ʻO ka sinapi wela waena
Na Ke Kumu
- E holoi i ka ʻuala, e kuke i ka wai paʻakai (1 teaspoon ka paʻakai) me ka turmeric (1 teaspoon) no kahi 20 mau minuke, e hoʻokahe, e ʻae e hoʻomaha iki a ʻili. E wehe i ka pahu Brägenwurst, e hoʻohuli i waho ma luna o kahi pā a ʻokiʻoki i nā ʻāpana. E hoʻokomo i ke kāpena i kālua ʻia i loko o ka ipu hao, e ninini i ka ½ kīʻaha wai a wela i ke kāpena no kahi o 6 - 8 mau minuke a kokoke e hoʻolapalapa ka wai. E hoʻohui i ka ʻuala chilli ʻono (2 tbsp) / hoʻoulu a wela hou. E lawelawe i nā ʻuala ʻuala ʻekolu me nā ʻāpana o ka sausage Brägenwurst a me ka sauerkraut ʻala, i hoʻonani ʻia me ka pā paʻi.
