in ,

Kaʻai: Baguette

5 mai 7 koho
Course awakea
imu Europa
Nā lawelawe 6 kanaka
Kālepa 17 kcal

nā mea hoʻohui
 

Mamua o ka palaoa:

  • 220 g Palaoa, ʻano W 700
  • 3 g Hū maloʻo
  • 6 g Salt
  • 150 ml Wai, anu
  • Oil

ʻO ka palaoa nui:

  • 450 g Palaoa, ʻano W 700
  • 3 g Palaoa malt
  • 3 g Hū maloʻo
  • 15 g Salt
  • 300 ml Wai, anu
  • Oil

Na Ke Kumu
 

'Ōlelo Ho'ākāka:

  • ʻO ka palaoa Austrian - type W 700 he palaoa palaoa me nā waiwai adhesive kiʻekiʻe, a pili i ka palaoa German - type 550. ʻO ka Italian "tipo 0" a me ka French "T65" like pū kekahi. Eia nō naʻe, e ʻokoʻa mau ka ʻono i ka baguette Farani mua. ʻO kēia ma muli o ka ulu ʻana o ka palaoa no ka T65 ma nā ʻāina ʻē aʻe.

Mamua o ka palaoa:

  • E hoʻohui i ka palaoa, ka hū, ka paʻakai a me ka wai i loko o ke kīʻaha a kāwili i ka palaoa.
  • E kāwili i ka paila palaoa me ka lima ma luna o ka ʻili palaoa no 3 mau minuke, a laila e hoʻopololei. E hoʻomaʻemaʻe māmā me kaʻaila a hoʻokuʻu i 90 mau minuke.
  • E kāwili hou i ka palaoa no kahi o 30 kekona. E uhi a e ala aʻe i ka pō i loko o ka friji a i ʻole ma kahi lumi anuanu.

ʻO ka palaoa nui:

  • E hoʻokuʻu i ka paila mua i ka mahana wela.
  • E hoʻohui i ka palaoa, ka hū, ka palaoa malt a me ka wai i loko o ke pola a kāwili i ka palaoa.
  • E kāwili i ka paila palaoa me ka lima ma luna o ka ʻili palaoa no 3 mau minuke, a laila e hoʻopololei. E hoʻomaʻemaʻe māmā me kaʻaila a hoʻomaha no kahi o 20 mau minuke.
  • A laila kawili i ka palaoa hoʻomaka a me ka palaoa nui a me ka paʻakai e hana i ka palaoa.
  • E hoʻopololei iā ia a pulu me kahi ʻaila liʻiliʻi a hoʻomaha no 30 mau minuke.
  • E kāwili i ka paila palaoa a hiki i ka degas * a e ala aʻe no 90 mau minuke. * I kēia manawa, hiki ke hoʻoneʻe ʻia ka paila palaoa e mālama ma ke ʻano he palaoa mua.
  • E hana i nā baguettees, waiho i loko o ka pahu a hoʻomaha no 15 mau minuke. E mālama i kahi anuanu i ka pō, uhi maikaʻi.
  • E ʻae i nā baguette i uhi ʻia e hoʻomaʻamaʻa no kahi o 30 mau minuke. Wehe i ka uhi no 15 mau minuke ma mua o ka kuke ʻana.
  • E ʻoki ʻoki ma mua o ka kuke ʻana. E kau i kahi pola wai i loko o ka umu, e kāpīpī i ka berena me ka wai a hoʻomoʻa no 2 mau minuke i loko o ka umu preheated ma 250 ° C, luna / lalo wela.
  • E kāpī hou i nā baguettes me ka wai a ma hope o 1 mau minuke e hoʻomoʻa hou. E hoʻohaʻahaʻa i ka mahana i 200 ° C ma luna / lalo wela a hoʻomoʻa no kahi 20 mau minuke a hiki i ke gula.
  • E hoʻopau i ka umu a wehe. E hoʻomaha nā baguettes i loko o laila no ka liʻiliʻi o 1 hola.

ʻAʻano:

  • Ua like loa ka meaʻai me ka waihona meaʻai no ka pā baguette. Eia naʻe, pono e hoʻololi nui ʻia ma ke ʻano o ka mahana a me ka manawa kuke. Ua ʻaneʻane pōʻeleʻele loa nā baguettes iaʻu.

kino

Lawelawe: 100gKāleka: 17kcalKalepona 1.9gKumuʻiʻo: 2.1gMomona: 0.1g
Kiʻi Avatar

i kakauia ma John Myers

ʻOihana Chef me 25 mau makahiki o ka ʻoihana ʻoihana ma nā pae kiʻekiʻe. Mea hale ʻaina. Luna Hoʻokele inu me ka ʻike i ka hoʻokumu ʻana i nā papahana cocktail i ʻike ʻia i ka honua. Mea kākau meaʻai me ka leo kūʻokoʻa a me ka manaʻo o Chef.

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