Contents
show
nā mea hoʻohui
- 400 g Piʻi keʻokeʻo, maloʻo
- 1 kauwahi Onion
- 2 kauwahi Pālika ʻaukā
- 1 kauwahi Sopa greens
- 1 kauwahi ʻO ka ʻuala, nui
- 400 g ʻO nā'ōmato, i'āpana
- 1 kauwahi ʻO ka pepa chilli
- 200 g Mettwurst
- 200 g Pipi poʻohiwi
- 1 ka palaoa ʻO ka hinuʻaila
- 2 ka palaoa Pāpaʻi Tomato
- 2 ka palaoa ʻO Flour
- 1 lita ʻ brpala pipi
- 1 ka palaoa ʻO ka pauka paprika momona
- 0,5 wp Hua kalaiwa
- 1 kauwahi Lau Bay
- 1 wp Nā lau Fenugreek
- ʻO ka paʻakai paʻakai
Na Ke Kumu
pulu
- Hoʻomaʻu i nā pī i loko o ka wai anuanu i ka pō.
hoʻomākaukau
- Peel i ka onion a me ke kāleka a ʻokiʻoki i loko o nā cubes maikaʻi. Peel i ka ʻuala, ka celery a me ke kāloti a hoʻomaʻemaʻe i ka leek. Eʻokiʻoki i nā mea a pau i loko o nā cubes nui. E holoi i ka pepa chilli a ʻokiʻoki i loko o nā apo. E ʻokiʻoki i ka sausage i ʻāpana a me ka pipi i loko o nā cubes.
- E puhi i kaʻaila i loko o ka pā a e puhi i kaʻiʻo i loko. E hoʻohui i nā onions a me ke kāleka a me ka palai me. E hoʻonui i ka palaoa a me ka paʻi'ōmato a me ka'ōpala. I kēia manawa e hoʻohui i nā'ōmato a hoʻoulu. A laila e hoʻopiha i nā mea a pau me ka hulu.
- E kānana i nā pī a hoʻokomo iā lākou i ka ipu. E hoʻohui i ka pauka paprika, nā hua caraway, nā lau fenugreek a me ka lau bay a uhi a hoʻomoʻa i ka sopa ma kahi wela haʻahaʻa no kahi o 30 mau minuke.
- Ma hope o 10 mau minuke e hoʻohui i nā mea kanu i ʻoki ʻia a me nā ʻāpana sausage a me ka chilli a hui pū i nā mea āpau. ʻO ka paʻakai a me ka pepa, e wehe i ka lau bay a hauʻoli. He mea maikaʻi ka sopa no ka kuke ʻana, no ka mea, ʻono ia i ka lā aʻe; paʻa maikaʻi nō hoʻi!