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nā mea hoʻohui
Spaghetti casserole
- 200 g ʻO Spaghetti
ʻiʻo ʻiʻo minced
- 500 g ʻ .lapa piʻo honua
- 1 kl. Hiki Pāpaʻi Tomato
- 250 ml ʻAla ʻala
- 1 aniani Waina ʻulaʻula maloʻo
ʻāhiʻu
- 1 nā kīʻaha holika
- 200 g ʻAilika kirīmiʻona
- 1 pack Adler
- ʻO ka paʻakai paʻakai e ʻono a ʻono
- ʻO ka paʻakai, ka pepa ʻono e ʻono
Na Ke Kumu
- E hoʻopiha i kahi ipu me ka wai paʻakai liʻiliʻi a lawe mai i kahi maʻi. A laila hoʻohui i ka spaghetti a kuke e like me nā kuhikuhi. A laila e hoʻokahe i loko o kahi kānana a hoʻokahe.
ʻiʻo ʻiʻo minced
- E lawe i ka pā a hoʻohui i ka pipi lepo a me ka palaʻai a hiki i ka ʻōpala me ka ʻole o ka momona. A laila e hoʻoulu i ka paʻi tōmato, ka hou a hoʻohui i ka ʻuala barbecue, hoʻoulu a waiho i ka kuke.
- I kēia manawa, e hoʻokahe i nā mea a pau me ka waina ʻulaʻula a me ka ʻuala barbecue, hoʻoulu a waiho i ka kuke no kekahi manawa. E lawe i kahi pā nui a ninini i ka spaghetti i hoʻokahe ʻia i loko. E hoʻohui i ka ʻiʻo minced ma luna a hui pū i nā mea a pau.
ʻāhiʻu
- Take a bowl and pour the cream into it. Then the * sour cream – made easy and add the processed cheese as well as salt and gourmet pepper to taste. Mix / stir everything together.
- E hoʻomoʻa mua i ka umu i 200 degere ka wela o luna / lalo. E hoʻohui i kaʻaila, kaʻaila kawa a me ka hui cheese ma luna o ka pā piha. E kāpīpī i ka cheese grated e ʻono a hoʻokomo i ka mea āpau i ka umu preheated a hoʻomoʻa no kahi o 30 mau minuke. A laila wehe a lawelawe koke.
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