in ,

Ka Uʻi Moʻa i loko o ka Saukena Mīkini

5 mai 4 koho
Ka manawa pau 30 minuke
Course awakea
imu Europa
Nā lawelawe 4 kanaka
Kālepa 198 kcal

nā mea hoʻohui
 

  • 500 g Pahu umauma moa
  • Sal de Ibiza
  • kekahi pahūpahū
  • 3 ka palaoa ʻO ka meli Pine
  • 3 ka palaoa ʻO ka sinapi Riesling
  • 300 g holika
  • 1 wp Nā mea kanu, e ʻono
  • 1 ka palaoa ʻO ka hinu

Na Ke Kumu
 

  • E holoi i ka umauma moa, maloʻo a ʻokiʻoki i ʻāpana like me ka goulash.
  • E wela i ka aila sesame i loko o ka pā a hoʻomoʻi i nā ʻāpana umauma moa i loko.
  • E hoʻohui i ka meli a me ka sinapi, deglaze me ka ʻaila a hui pū i nā mea a pau. ʻO ka manawa e ʻono ai me ka paʻakai, ka pepa a me nā mea kanu a hoʻomoʻa mālie ma kahi o 15 mau minuke (inā pono, e mānoanoa iki ka ʻuala).

Kūpono iā:

  • ʻO ka laiki a i ʻole ka pasta a me ka salakeke "hou".

kino

Lawelawe: 100gKāleka: 198kcalKalepona 7.2gKumuʻiʻo: 13.3gMomona: 13g
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i kakauia ma John Myers

ʻOihana Chef me 25 mau makahiki o ka ʻoihana ʻoihana ma nā pae kiʻekiʻe. Mea hale ʻaina. Luna Hoʻokele inu me ka ʻike i ka hoʻokumu ʻana i nā papahana cocktail i ʻike ʻia i ka honua. Mea kākau meaʻai me ka leo kūʻokoʻa a me ka manaʻo o Chef.

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