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Cov khoom xyaw
Rau kwv yees. 12 pieces:
- 6 me me Apricots thiab approx. 25g ua
- 100 g Tsaus couverture chocolate
- 90 g butter
- 175 g Qab Zib
- 1 pob ntawv Vanilla qab zib
- 1 pinch ntsev
- 3 Cov qe loj M
- 175 g Cov hmoov nplej hom 405 lossis 550
- 1,5 tsp Ci hmoov
- 60 g Tsaus grated chocolate
- 2 tsp Hmoov qab zib
- 2 tbsp Apricot jam
Cov lus qhia
- Kab lub hollows ntawm ib daim ntawv muffin ci nrog ntawv liner. Txiav lub apricots crosswise, scald, quench, tev tawm ntawm daim tawv nqaij, txiav nyob rau hauv ib nrab thiab pob zeb.
- Roughly chop lub couverture. Qhuav nrog butter. Ncuav rau hauv ib lub tais sib tov. Do hauv qab zib, vanilla qab zib thiab ntsev. Do hauv cov qe. Sib tov cov hmoov nplej thiab ci hmoov, ntxiv thiab do, luv luv quav hauv grated chocolate. Faib lub khob noom cookie rau hauv qhov dej thiab tso 1 apricot ib nrab rau saum. Ci hauv qhov cub preheated (qhov cub hluav taws xob: 175 ° C, convection: 150 ° C) rau 25-30 feeb.
- Nyob rau hauv lub meantime, muab lub apricot jam los ntawm ib tug sieve, muab tso rau hauv ib saucepan thiab sov nws li. Nqa cov muffins tiav lawm ntawm qhov cub thiab apricot lub apricots thaum lawv tseem kub. Cia cov muffins txias thiab plua plav nrog hmoov qab zib.
Khoom noj khoom haus
Kev pab: 100gCalories: 462kcalCov carbohydrates: 66.7gProtein: 2.9gRog: 20.3g