John Myers
txheem
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Cov khoom xyaw
Rau lub raspberry sorbet
- 1 pob ntawv Txiv ntseej mix
- 200 g Raspberry tshiab
- 200 g Greek yogurt
Rau lub ncuav mog qab zib batter
- 75 g Hmoov nplej
- 20 g Cocoa hmoov
- 1 tsp Ci hmoov
- 75 g Qab Zib
- 1 pob ntawv Bourbon vanilla qab zib
- 2 daim qe
- 100 g butter
Rau qhov sib tov couverture
- 200 g Tsaus couverture chocolate
- 100 g Raw nougat loj
- 4 nplooj Gelatin dawb
- 100 ml Mis
- 2 daim qe
- 1 tbsp Qab Zib
- 1 pob ntawv Bourbon vanilla qab zib
- 300 ml Qaub cream
- Cocoa hmoov
Cov lus qhia
Raspberry sorbet
- Sib tov lub raspberries thiab yogurt thiab ntim rau hauv lub freezer, stirring qee zaus kom txog thaum nws ua ib qho khoom loj. Tsis txias dhau, txwv tsis pub cov dej khov khov yuav tsim.
Ncuav qab zib
- Preheat qhov cub kom 180 degrees thiab kab ib lub lauj kaub springform nrog daim ntawv ci 26 centimeters. Rau lub khob noom cookie, sib tov cov hmoov nplej, cocoa thiab ci hmoov, ntxiv qab zib, vanilla qab zib, qe thiab butter. Sib tov nyob rau theem siab tshaj plaws rau approx. 1 feeb los ua ib lub khob noom cookie du. Ncuav rau hauv lub lauj kaub springform thiab ci rau li 15-20 feeb.
- Cia lub hauv paus txias, muab tso rau ntawm lub ncuav mog qab zib phaj thiab muab lub ncuav mog qab zib nplhaib ncig nws.
Couverture muab tshuaj txhuam
- Rau topping, yaj lub couverture thiab nougat tshaj ib tug da dej thaum stirring. Cia kom txias me ntsis.
- Soak gelatin hauv dej txias. Nqa cov mis nyuj rau hauv ib lub me me saucepan, tshem tawm lub saucepan los ntawm lub qhov cub thiab do nyob rau hauv lub squeezed gelatine.
- Muab cov qe nrog piam thaj thiab vanilla qab zib rau hauv ib lub tais sib tov, ntxiv cov mis nyuj kub thiab tuav txhua yam nrog tes tov rau li 2 feeb kom txog thaum frothy. Do hauv couverture sib tov thiab cia txhua yam txias me ntsis (li 15 feeb).
- Npog lub cream kom txog thaum txhav, quav rau hauv couverture sib tov nyob rau hauv 2 feem, tso rau ntawm pastry puag thiab du tawm.
- Cia lub ncuav mog qab zib rau approx. 3 hnu.
- Yog tias koj xav txuag koj tus kheej me ntsis kev siv zog, koj tuaj yeem yuav npaj cov nougat thiab tsuas yog ua kom sov thiab siv nws thiab cia nws txias.
Khoom noj khoom haus
Kev pab: 100gCalories: 282kcalCov carbohydrates: 16.9gProtein: 6.4gRog: 21.1g
