Preheat qhov cub kom 180 ° C. Ua lub hauv paus los ntawm cov khoom xyaw thiab ci ntawm 180 degrees rau 20 feeb.

Mash 2,150 grams ntawm raspberries rau hauv ib lub pulp. Npaj cov gelatine raws li cov lus qhia ntawm lub pob ntawv thiab ntxiv porridge diav los ntawm diav thiab thaum kawg quav hauv cov berries uas tseem tshuav kom zoo zoo.

Tshaj tawm cov raspberries rau ntawm lub ncuav mog qab zib thiab cia kom txias. Yog tias koj tsis muaj qhov qab zib, koj tuaj yeem npog lub hauv paus nrog chocolate ua ntej.