ọdịnaya
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Efrata
- 4 Orange ọhụrụ - filleted 400 gr.
- 2 Mkpụrụ osisi grepu pink - 300 gr.
- 2 banana - 220 gr.
- 300 ml Ihe ọṅụṅụ leaked site na oroma na mkpụrụ osisi grepu
- 3 tbsp Ihe ọṅụṅụ lemon apịpịara ọhụrụ
- 650 g sugar
- 1,5 nza Gelfix
- 125 ml Aperol mmanya
- 1 nza Jelii
ntuziaka
nkwadebe
- Bee banana ahụ n'ime mpekere dị mkpa - fanye lemon
- Jiri mma dị nkọ bee mkpụrụ grepu na oroma nke mere na a naghị ahụ anụ ọcha anya ọzọ - wee bepụ fillet n'etiti akpụkpọ ahụ - jide ihe ọṅụṅụ nke na-agbapụ - pịa mkpụrụ osisi citrus ndị ọzọ site na ịpị spaetzle iji wepụ ihe ọṅụṅụ niile. - maka m ngụkọta ego ihe ọṅụṅụ bụ 300 ml
nkwadebe
- Tinye niile njikere mkpụrụ osisi na ihe ọṅụṅụ n'ime nnukwu ite - tinye 3 tablespoons nke lemon ihe ọṅụṅụ, sugar na gelierfix na nwuo na - tinye aperol - hapụ marinate maka ihe ruru. 1 elekere
- wee weta ngwakọta mkpụrụ osisi na obụpde ma hapụ ya ka ọ sie ihe dị ka nkeji 4, na-akpali mgbe niile - puree na blender na njedebe nke oge nri - mee ule gel na efere oyi ...
- Ọ na-amasị m ịnweta jam ntakịrị ntakịrị ka ọ dịghị achịcha ọ bụla na-adapụ, ya mere m gbakwunyere agar agar (ọzọ na-ekelekwa gị maka ezigbo ndụmọdụ na trout ...) kpalie jam ọzọ na blender wee sie ya ọzọ maka 2. nkeji - wee jupụta n'ime iko dị ọcha
ekele digger56
- Enwere m mmụọ nsọ site na Pink GRAPEFRUIT BANANA APEROL JAM sitere na akwụkwọ nri ya
Nutrition
Na-eje ozi: 100gCalories: 363kcalCarbohydrates: 80.5gprotein: 0.6gAbụba: 0.1g