John Myers
ọdịnaya
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Efrata
Cevapcici:
- 250 g Ọkara ehi na ọkara anụ ezi minced
- 2 ibe Garlic kpụkọrọ akpụkọ
- 1 ose chilli uhie
- 1 tsp nnu
- 0,5 tsp Paprika dị ụtọ
- 4 nnukwu pinches Agba ose si na igwe nri
- 3 tbsp Mmanụ anwụ
osikapa akwukwo nri:
- 75 g Osikapa Basmati
- 275 ml mmiri
- 0,5 tsp nnu
- 0,5 tsp Turmeric n'ala
- 100 g 1 ose uhie, kpochara
- 100 g 1 ose odo, kpochara
- 75 g 1 nnukwu tomato
- 75 g 1 yabasị
- 75 g Peas jụrụ oyi
- 2 tbsp Mmanụ anwụ
- 0,5 tsp Curry ntụ ntụ dị nro
- 3 nnukwu pinches Nnu mmiri siri ike si na igwe nri
- 3 nnukwu pinches Agba ose si na igwe nri
Jee ozi:
- 2 Stalk Pasili maka ịchọ mma
ntuziaka
Cevapcici:
- Bee garlic cloves ma bee ha nke ọma. Sachaa / isi na ose chilli, saa ma bee n'ime ezi cubes. Ọ bụrụ na ịchọghị ka ọ dị oke oseose, naanị ¼ ma ọ bụ ½ ose chilli ga-adị gị mkpa. Tinye niile Efrata () na nnukwu efere, igwakorita nke ọma, na-etolite cevapcici (ihe dị ka. 10 iberibe) na moistened aka na ighe ke pan na sunflower mmanụ (3 tbsp) gburugburu ruo mgbe ọlaedo-agba aja aja.
osikapa akwukwo nri:
- Esi nri osikapa basmati (75 g) na mmiri nnu (275 ml mmiri / ½ teaspoon nnu) n'ala na turmeric (½ teaspoon) maka ihe ruru. 20 nkeji na obere okpomọkụ. Hichaa ose, wepụ peel ahụ na peeler na dice. Bee tomato crosswise, wepụ azuokokoosisi, kpoo ya na mmiri esi mmiri, bee na dice. Bee na bee yabasị. Kpoo mmanụ sunflower (2 tbsp) na pan. Ghichaa akwụkwọ nri (paprika diced, tomato diced, diced eyịm na peas) na ya / gbanye-ighe na oge na obere curry ntụ ntụ (½ teaspoon), nnu oké osimiri si na igwe nri (3 nnukwu pinches) na ose nwere agba si na igwe nri ( 3 nnukwu pinches). N'ikpeazụ tinye / gbanye n'ime osikapa esitere.
Jee ozi:
- Na-efe cevapcici na osikapa akwukwo nri, nke a na-eji pasili mee ya.
