ọdịnaya
show
Efrata
- 400 g Ntụ ọka
- 150 ml Mmiri ara ehi na-ekpo ọkụ
- 1 cube Yist ahụ dị ọhụrụ
- 1 akwa
- 80 g Gbazee butter
- 100 g sugar
- 2 tsp Cinnamon
- 0,5 tsp nnu
- 4 tbsp Powder shuga
- 0,5 lemon apịajide
- 1 tbsp Chiiz ude
- 50 g Almọnd ala
ntuziaka
- Maka mgwakota agwa: tinye ntụ ọka n'ime nnukwu efere. Kpoo mmiri ara ehi na igbari yist na gram 70 nke shuga n'ime ya. Tinye ngwakọta mmiri ara ehi na ntụ ọka ma gwakọta ihe niile ọnụ. Ugbu a tinye akwa ahụ, gram 60 nke bọta gbazere na nnu ma gwakọta ihe niile n'ime ntụ ọka yist dị ọkụ. Hapụ n'otu ebe maka ọkara otu awa.
- Njuputa nke abụọ: Gwakọta shuga fọdụrụ na cinnamon na almọnd. Mgbe mgwakota agwa bilitere, tụgharịa. M na-atụgharị ya mgbe niile n'ime nnukwu square kwa. Ihe ruru. 2x40 cm. Gbazee bọta ndị ọzọ ma jiri ya hichaa ntụ ọka ahụ. Ugbu a kesaa ngwakọta cinnamon nke ọma na mgwakota agwa.
- Ugbu a kpụzie ntụ ọka ahụ ka ọ bụrụ mpịakọta. Bee ihe dịka 2.5 cm site na mpịakọta.
- Kpoo oven ahụ ruo ogo 180. Ugbu a, were bred achicha gburugburu, were akwụkwọ e ji esi mmiri tee ya ma debe iberibe ya n'ọnụ ọnụ n'ime ite ahụ. Hapụ ụfọdụ ohere n'etiti iberibe ka mgwakota agwa ka ga-ekewa na oven. Gbasaa bọta ndị ọzọ n'elu.
- Ugbu a, tinye pan achicha na oven ma mee ihe dịka minit 25-30. Maka icing, gwakọta shuga ntụ ntụ, cheese cheese na ihe ọṅụṅụ lemon ma kpalie ka ọ dị nro. Gbasaa na achicha na-ekpo ọkụ nke ọhụrụ. Emechaala! Enwere ike inye ya ọkụ ma ọ bụ oyi ma ọ bụrụ na ịchọrọ, ị nwere ike ịfesa achicha ahụ na sugar powdered, ma ọ bụ gbasaa ọzọ glaze na ya, ma ọ bụ hapụ ya dị ka nke ahụ 🙂 Nwee obi ụtọ :-))
Nutrition
Na-eje ozi: 100gCalories: 362kcalCarbohydrates: 74.4gprotein: 2.4gAbụba: 5.7g